Ranch Water Cocktail
This West Texas favorite is a go-to drink for many due to its simplicity and invigorating taste.
Equipment
- Cocktail shaker Ensures flavors are mixed evenly
- Jigger Measures liquids accurately for balanced proportions.
- Bar Spoon Perfect for mixing ingredients effectively.
- Highball Glass Maintains carbonation and is ideal for serving Ranch Water.
- Citrus juicer Makes squeezing lime juice easier and more efficient.
- Ice Trays Prepare fresh ice cubes or crushed ice to keep the drink chilled without diluting too quickly.
Ingredients
- 3 ounces blanco tequila
- 1.5 ounces fresh lime juice
- Topo Chico sparkling mineral water to fill up
- Ice cubes or crushed
- Lime wheel for garnish
Instructions
- Fill a highball glass halfway with ice.
- Pour 3 ounces of blanco tequila over the ice.
- Add 1.5 ounces of fresh lime juice into the glass.
- Top with sparkling mineral water.
- Garnish with a lime wheel on the rim.
Tried this recipe?Let us know how it was!