14 Delicious Rum Shots

Rum is the life of the party, and in shot form, it’s even better. Think coconut, pineapple, cinnamon, and spice — all shaken into tiny, tasty bursts. These 14 rum shots are easy to mix, fun to sip, and perfect for sharing.

Rum Shots Recipes

Pineapple Upside-Down Rum Shot

Pineapple Upside Down Rum Shot

Experience a tropical twist with the Pineapple Upside-Down Rum Shot. This shot brings a burst of pineapple flavor with a hint of richness from the rum.

Ingredients:

  • 1 oz. (30ml) Coconut Rum
  • 1 oz. (30ml) Pineapple Juice
  • Splash of Grenadine
  • Garnish: Maraschino Cherry

Instructions:

  • Fill a mixing glass with ice.
  • Add coconut rum and pineapple juice. Stir well.
  • Strain the mixture into shot glasses.
  • Add a splash of grenadine, allowing it to settle at the bottom.
  • Garnish each shot with a maraschino cherry.

The result is a colorful and delicious shot reminiscent of pineapple upside-down cake. Enjoy responsibly!

Coconut Rum And Pineapple Shot

Experience the refreshing blend of coconut rum and pineapple in this delightful shot. It captures the essence of tropical flavors in one quick drink.

Ingredients

  • 1 ounce coconut rum
  • 1 ounce pineapple juice
  • Splash of lime juice

Instructions

  1. Prepare Your Shaker: Fill a cocktail shaker with ice.
  2. Add Ingredients: Pour in the coconut rum and pineapple juice.
  3. Mix in Lime: Add a splash of lime juice for zest.
  4. Shake Well: Shake until chilled.
  5. Serve: Strain into a shot glass and serve immediately.

This shot combines the smoothness of coconut rum with the tang of pineapple and lime. Perfect for parties!

Dark And Stormy Shot

Dark And Stormy Shot

A Dark and Stormy Shot is a bold, flavorful cocktail. It combines the rich depth of dark rum with the spicy kick of ginger beer. It’s a perfect balance of spirit and spice.

Ingredients:

  • 1/4 fl oz lime juice (freshly squeezed)
  • 3/4 fl oz ginger beer
  • 1/4 fl oz ginger liqueur
  • 1/4 fl oz Goslings Black Seal Rum (or your choice of dark rum)

Instructions:

  • Pour lime juice into a shot glass.
  • Add ginger beer carefully.
  • Include ginger liqueur.
  • Float the dark rum on top using a bar spoon.

Ensure to serve it immediately. The layers create a delightful visual effect. Each ingredient stands out in taste and appearance. Enjoy this shot with friends for its invigorating mix of flavors!

Banana Foster Rum Shot

Banana Foster Rum Shot

Experience the delicious flavor of Banana Foster Rum Shots. This indulgent drink captures the essence of the classic dessert.

Ingredients:

  • 1 part banana liqueur
  • 1 part rum cream
  • 1 part dark rum
  • Cinnamon and brown sugar for rim
  • Caramel sauce
  • Banana slice for garnish

Instructions:

  1. Rim the shot glass with caramel sauce. Then, dip it in a cinnamon and brown sugar mixture.
  2. Combine banana liqueur, rum cream, and dark rum in a shaker filled with ice.
  3. Shake well until mixed.
  4. Strain the mixture into the prepared shot glass.
  5. Garnish with a banana slice.

The Banana Foster Rum Shot is rich and flavorful. The combination of the banana liqueur and rum creates a sweet taste. Perfect for dessert or a tropical-themed party.

RumChata And Spiced Rum Shot

RumChata and spiced rum create a delightful combination. This creamy, spiced shot is perfect for dessert lovers and those who enjoy sweet drinks.

To make a RumChata and spiced rum shot, you need the right ingredients. Follow these simple steps to prepare this delicious treat.

Ingredients:

  • 1 oz. RumChata
  • 1 oz. spiced rum
  • A dash of cinnamon

Instructions:

  1. Combine Ingredients: Pour the RumChata and spiced rum into a shaker.
  2. Shake: Add ice to the shaker. Shake well until chilled.
  3. Strain: Strain the mix into a shot glass.
  4. Garnish: Sprinkle a dash of cinnamon on top.

This shot offers a harmonious balance of creaminess and spice. RumChata brings a velvety texture, while the spiced rum adds warmth and depth. Enjoy it as an after-dinner delight or at your next gathering.

Experiment with this shot by adjusting the amounts or garnish. Small twists can personalize your drink experience.

Captain Crunch Shot

Captain Crunch Shot

Experience a delightful mix of flavors with the Captain Crunch Shot. This shot combines the sweet warmth of cinnamon with the smooth creaminess of rum.

Ingredients:

  • 1 oz Fireball Cinnamon Whiskey
  • 1 oz RumChata
  • Cinnamon sugar for rimming

Instructions:

  1. Rim the shot glass with a cinnamon sugar mixture.
  2. Fill a shaker with ice.
  3. Pour in Fireball and RumChata.
  4. Shake well.
  5. Strain the mixture into the prepared shot glass.

Enjoy the blend of cinnamon and creamy rum as it hits your taste buds. This shot is perfect for a laid-back evening.

Mango Rum Punch Shot

Mango Rum Punch Shot

A Mango Rum Punch Shot offers a tropical twist. This shot combines fresh mango flavor with the rich taste of rum. Perfect for a summer party or a fun gathering.

Ingredients

  • 1 oz white rum
  • 1 oz dark rum
  • 1 oz mango juice
  • Splash of lime juice
  • Dash of Angostura bitters
  • Fresh mango pieces for garnish

Instructions

  1. Combine Rums and Mango Juice
    Mix both rums with mango juice in a shaker.
  2. Add Lime and Bitters
    Add a splash of lime juice and a dash of bitters.
  3. Shake Well and Serve
    Shake the mixture with ice and strain it into shot glasses.
  4. Garnish
    Top each shot with a small piece of fresh mango.

Enjoy the exciting flavors of rum and mango in these delightful shots.

Rum And Coke Shot

Rum And Coke Shot

Creating a Rum and Coke shot is simple. You combine the classic flavors of a rum and cola. This shot is perfect as a quick party favorite.

Ingredients:

  • 1 oz white or dark rum
  • 2 oz cola

Instructions:

  1. Chill Your Ingredients: Ensure your rum and cola are both well-chilled. This enhances the refreshing taste.
  2. Mix the Drink: In a small shaker, combine the rum and cola. Gently swirl to mix. This avoids unnecessary dilution.
  3. Prepare the Shot Glasses: Have shot glasses ready. You may chill them beforehand for an extra cool touch.
  4. Serve: Pour the mixture evenly into the shot glasses. Serve immediately.

If you like a hint of citrus, add a squeeze of lime. This shot combines simplicity with a punchy flavor. Perfect for gatherings where you need a quick, tasty drink.

Pineapple Coconut Rum Cream Shot

Pineapple Coconut Rum Cream Shot

A Pineapple Coconut Rum Cream Shot delivers a tropical burst of flavor in a small package. This shot is perfect for parties or a beach-inspired get-together.

Ingredients:

  • 1 oz coconut rum
  • 1 oz pineapple juice
  • 0.5 oz cream of coconut
  • Ice cubes

Instructions:

  1. Fill a shaker with ice cubes.
  2. Pour in the coconut rum, pineapple juice, and cream of coconut.
  3. Shake well until the mixture is chilled.
  4. Strain into a shot glass.

The blend of coconut rum and cream of coconut adds a creamy texture. The pineapple juice gives a refreshing citrus zing. Enjoy the Pineapple Coconut Rum Cream Shot as a delightful indulgence. Adjust the ingredients to taste for a personalized touch.

Hot Buttered Rum Shot

Hot Buttered Rum Shot

You can enjoy a cozy twist on a classic winter favorite with a Hot Buttered Rum Shot. This version compresses all the rich flavors of hot buttered rum into a small, powerful drink.

Ingredients

  • 1 oz dark rum
  • 1 tablespoon butter
  • 1 teaspoon brown sugar
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 oz hot water

Instructions

  • Combine the butter, brown sugar, cinnamon, and nutmeg in a small bowl.
  • Mix until smooth.
  • Pour the dark rum into a shot glass.
  • Add the butter mixture on top.
  • Top with hot water.
  • Stir quickly until everything is dissolved.

Your hot buttered rum shot should now be ready to serve. It offers a delightful, warm experience in a single sip.

Strawberry Daiquiri Shot

Strawberry Daiquiri Shot

A Strawberry Daiquiri Shot is a refreshing way to enjoy a classic cocktail in shot form.

Ingredients:

  • 1 cup strawberries, tops removed
  • 3 oz strawberry jello mix
  • 1 cup boiling water
  • 1 cup cold water
  • 1/2 cup white rum
  • Sugar for rimming
  • Lime wedges for garnish

Instructions:

  • Prepare Strawberries: Slice off the tops and bottom tips of the strawberries so they stand up straight.
  • Make Jello: Mix jello with boiling water in a bowl. Stir until dissolved.
  • Combine Ingredients: Add cold water, lime juice, and rum. Stir until mixed.
  • Fill Shots: Pour mixture into shot glasses or hollowed strawberries. Refrigerate until set.
  • Serve: Rim glasses with sugar and garnish with lime wedges.

Enjoy the taste of summer with these shots. They are a perfect blend of sweet strawberries and tangy lime.

Jamaican Me Crazy Shot

Jamaican Me Crazy Shot

The Jamaican Me Crazy Shot packs a tropical punch. It’s a mix of rums and fruit flavors with a colorful presentation. Its unique blend makes it unforgettable.

Ingredients:

  • ½ oz apricot brandy
  • ½ oz white rum
  • ½ oz gold rum
  • ¼ oz Jamaican rum
  • ½ oz pineapple juice
  • ½ oz passion fruit juice
  • Splash of grenadine
  • Ice

Instructions:

  • Combine apricot brandy, white rum, gold rum, pineapple juice, and passion fruit juice in a shaker.
  • Add ice and shake well.
  • Pour halfway into a shot glass.
  • Layer Jamaican rum on top.
  • Finish with a splash of grenadine.
  • Garnish with a piece of pineapple.

Enjoy the blend of tropical flavors. This shot is both vibrant and flavorful, perfect for any festive occasion.

Mai Tai Shot

A Mai Tai Shot packs the flavor of the classic cocktail into a smaller serve. It’s perfect for parties and gatherings. The bold taste and tropical undertones make it a crowd-pleaser.

To make a Mai Tai Shot, gather the following:

  • 1 oz white rum
  • 0.5 oz dark rum
  • 0.5 oz orange curaçao
  • 0.5 oz fresh lime juice
  • 0.25 oz orgeat syrup

Follow these steps:

  • Add all ingredients except the dark rum to a shaker with ice.
  • Shake vigorously for optimal mixing.
  • Strain into shot glasses.
  • Carefully float dark rum on top.

Garnish with a small lime wedge or a mint leaf for a fresh finish. This adds color and a hint of aroma. Your Mai Tai Shot is now ready to serve. Enjoy the burst of flavor in a single sip!

Key Lime Pie Rum Shot

Creating a Key Lime Pie Rum Shot is simple and delicious. You’ll need a few key ingredients and basic tools.

Ingredients

  • 1 oz Key lime rum cream
  • 1 oz RumChata
  • ½ oz Key lime juice
  • 1 oz Whipped cream-flavored vodka
  • Graham cracker crumbs for rim
  • Lime wedge

Instructions

  • Use a lime wedge to moisten the rim of your shot glass.
  • Dip the rim into graham cracker crumbs to coat.
  • Combine key lime rum cream, RumChata, lime juice, and vodka in a shaker with ice.
  • Shake well to mix the flavors.
  • Pour the mixture into the prepared shot glass and enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *