Looking for a drink that’s both refreshing and full of character? The Rhubarb Gin Smash balances tart rhubarb with bright citrus and aromatic gin, making it the ultimate cocktail for a crisp, zesty sip.
Equipment
Create the perfect Rhubarb Gin Smash with the right tools. A mixing glass and bar spoon are essential for combining ingredients smoothly. Use a highball glass for serving the cocktail, allowing ample space for ice and garnishes. A fine mesh strainer is crucial for ensuring a smooth texture by removing unwanted pulp from the rhubarb purée.
A muddler helps release flavors from fresh fruits and herbs.
Other helpful tools include a citrus juicer for fresh lemon juice, and a measuring jigger for accurate ingredient proportions.
Ingredients
Prepare your Rhubarb Gin Smash with these ingredients:
- 1 ½ oz. gin
- 1 oz. rhubarb purée
- ½ oz. thyme syrup
- ½ oz. simple syrup (1:1)
- 1 oz. fresh lemon juice
- 1 dash rhubarb bitters
- Fresh thyme sprig for garnish
Ensure all ingredients are fresh for optimal flavor.
Instructions
Follow these steps to craft your Rhubarb Gin Smash:
- Combine gin, rhubarb purée, thyme syrup, simple syrup, lemon juice, and rhubarb bitters in a mixing glass.
- Stir the mixture with ice until well chilled.
- Strain the mixture into a highball glass filled with ice.
- Garnish with a fresh thyme sprig.
Enjoy your refreshing cocktail!
Tasting Notes
The Rhubarb Gin Smash is a symphony of flavors. Its base of gin provides a botanical depth, while rhubarb adds a vibrant tartness. There is a subtle sweetness from the thyme and simple syrups. The fresh lemon juice contributes a bright citrus note.
The hint of rhubarb bitters ties it all together, offering a well-rounded taste experience. The fresh thyme garnish adds an aromatic finish.
Quick Pro Tips
Ensuring the best flavor involves a few key tips. Use high-quality, fresh gin for a more refined flavor. Freshly squeezed lemon juice makes a noticeable difference, contributing a brighter taste. Chill your glass beforehand to keep the cocktail cool longer.
Adjust sweetness to taste by varying simple syrup quantities.
Experiment with different garnishes like mint or basil for unique twists.
When to Serve
Serve the Rhubarb Gin Smash at gatherings to impress guests with its unique flavor profile. It’s ideal for spring and summer events when rhubarb is in season, bringing a fresh and vibrant touch to brunches or afternoon parties.
This drink pairs well with light appetizers and can elevate a casual evening. Perfect for any occasion needing a refreshing cocktail.
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