Warm, buttery, and brimming with spice. The Hot Buttered Rum Shot turns an old-school winter cocktail into a rich, flavorful moment worth savoring—no mug required.
Equipment
To prepare a Hot Buttered Rum Shot, gather the necessary equipment. Use a heat-resistant mug or glass for mixing and serving. A stirring spoon ensures even blending of ingredients. For measuring, utilize jiggers or measuring spoons to achieve precise amounts. A microplane grater can be handy for grating fresh nutmeg. Ensure all equipment is clean and ready to enhance the preparation process.
Ingredients
You’ll need specific ingredients to create an authentic Hot Buttered Rum Shot:
- Dark rum: 1 ounce
- Unsalted butter: 1 teaspoon
- Brown sugar: 1 teaspoon
- Ground cinnamon: A pinch
- Ground nutmeg: A pinch
- Boiling water: 1/3 cup
- Whipped cream: Optional for garnish
- Cinnamon stick: Optional for garnish
Instructions
Follow these steps to make the perfect Hot Buttered Rum Shot:
- Place butter, brown sugar, cinnamon, and nutmeg in the mug.
- Add the rum.
- Pour boiling water over the mix, filling the mug.
- Stir well until thoroughly mixed.
- Garnish with whipped cream and a cinnamon stick, if desired.
Tasting Notes
The Hot Buttered Rum Shot presents a cozy blend of flavors. The rich rum pairs with butter and spices, creating a smooth, warming finish. The touch of nutmeg adds depth. If you add whipped cream, it introduces a pleasing sweetness. Each sip is an inviting mix of warmth and spice, perfect for cold nights.
Quick Pro Tips
To enhance your Hot Buttered Rum Shot, consider these tips:
- Using high-quality spices elevates the flavor profile.
- Pre-warm your mug or glass by rinsing it with hot water before preparation.
- For an extra depth of flavor, use a dark rum aged in oak barrels. This can add subtle richness and complexity to the drink.
When to Serve
Hot Buttered Rum Shot is ideal for various occasions. Serve it during the holiday season to delight guests at festive gatherings. It’s a comforting choice after dinner or as a nightcap. This warming cocktail also suits cozy winter evenings spent by the fire. Its nostalgic and inviting aroma makes it a versatile winter favorite.
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