Raspberry Vodka Sour

Tart, tangy raspberries meet smooth vodka in this vibrant twist on a classic sour. With just the right balance of sweet and sour, the Raspberry Vodka Sour delivers a refreshing, bold flavor that’s perfect for any occasion.

Equipment

To make a Raspberry Vodka Sour, you will need:

  • Cocktail shaker
  • Jigger
  • Strainer
  • Muddler
  • Highball glass or rocks glass
  • Bar spoon

Using the right equipment makes a difference. A proper shaker ensures your cocktail is mixed well and chilled. A strainer helps in serving a smooth drink without unwanted pulp or seeds.

Ingredients

Gather the following ingredients to create the perfect Raspberry Vodka Sour:

  • 2 oz vodka (regular or flavored)
  • 0.5 oz raspberry syrup
  • 0.5 oz fresh lemon juice
  • Optional: egg white for foam
  • Optional: soda water for fizz
  • Fresh raspberries for garnish

The balance of sweet and sour is achieved with these ingredients. The raspberry syrup adds a rich sweetness, while lemon juice provides a tart contrast.

Instructions

Here’s how to prepare your Raspberry Vodka Sour:

  • Step 1: Add vodka, raspberry syrup, and lemon juice to the shaker.
  • Step 2: Add ice to the shaker.
  • Step 3: Shake vigorously for about 10 seconds.
  • Step 4: Strain into a glass filled with fresh ice.
  • Step 5: Garnish with raspberries and a splash of soda water if desired.

By following these instructions, you ensure each element of the cocktail is well-mixed, resulting in a delightful drink.

Tasting Notes

The Raspberry Vodka Sour is a delightful mix with a tart yet sweet flavor profile. The lemon juice provides a zesty punch that mingles well with the rich raspberry syrup. If using an egg white, it adds a creamy texture and subtle frothy layer, enhancing the experience.

The raspberries offer both a visual and flavorful garnish, complementing the sour notes. When soda water is added, a fizzy sensation adds another layer of enjoyment.

Similar Cocktails

  • Raspberry Collins: Combines raspberries, gin, lemon juice, and soda water.
  • Clover Club: Features gin, raspberry syrup, lemon juice, and egg white.
  • Lemon Drop Martini: A vodka-based cocktail with lemon juice and a sugar rim.

These alternatives also blend fruit and spirit in refreshing ways, appealing to those who enjoy the tart and sweet balance.

History

Sour cocktails have a long history, dating back to the mid-1800s. The Vodka Sour is a newer adaptation. Originally using whiskey or gin, vodka was later introduced for those preferring a milder spirit.

The inclusion of raspberry and other fruit flavors enhanced the variety of this classic cocktail category, making it a contemporary favorite.

Quick Pro Tips

  • Muddle fresh raspberries with syrup for a more intense flavor.
  • Use a fine strainer to prevent seeds from getting into the drink.
  • Chill your glassware before serving to keep the cocktail cool longer.

When to Serve

The Raspberry Vodka Sour is ideal for summer gatherings. Its refreshing flavor makes it a hit at brunch, outdoor parties, or evening get-togethers. Its bright and fruity notes make it a versatile cocktail suitable for any casual or celebratory occasion.