This Peach Paloma is the perfect blend of tequila, fresh grapefruit, and ripe peach — bright, refreshing, and summer-ready.
Equipment
Ensuring you have the right equipment is essential for crafting a perfect Peach Paloma.
- Blender: To puree fresh peaches.
- Cocktail Shaker: For mixing the ingredients evenly.
- Strainer: To remove any pulp or seeds from the peach puree.
- Jigger: For precise measurement of liquids.
- Large Pitcher: If making for a group.
- Glasses: Highball or rocks glasses work well for serving.
Ingredients
The Peach Paloma ingredients blend fresh, fruity, and tangy flavors, creating a deliciously refreshing experience.
- 2 oz Tequila: Choose your preferred brand.
- 1 oz Fresh Peach Puree: Made from ripe peaches.
- 1 oz Lime Juice: Freshly squeezed is best.
- 1 oz Peach Nectar: For sweetness.
- 3 oz Grapefruit Soda: Adds a tangy fizz.
- Ice Cubes: To chill the drink.
- Salt (Optional): For rimming the glass.
Instructions
Follow these steps to create a perfectly balanced Peach Paloma cocktail.
- Prepare the Peach Puree: Blend fresh peaches until smooth.
- Mix Ingredients: In a shaker, combine tequila, peach puree, lime juice, and peach nectar.
- Add Ice: Fill the shaker with ice cubes.
- Shake Well: Shake vigorously for about 20 seconds.
- Strain into Glass: Strain the mixture into a glass filled with ice.
- Top with Grapefruit Soda: Pour soda over the top.
- Garnish (Optional): Rim the glass with salt and add a peach slice.
Tasting Notes
A Peach Paloma provides a delightful mix of flavors.
The initial taste reveals the boldness of tequila, softened by sweet peach puree. Following is the sharp, tangy burst from the lime juice and grapefruit soda. The overall aroma is fragrant and inviting, with the peach fragrance being the most prominent.
Similar Cocktails
Explore other refreshing cocktails that share similarities with the Peach Paloma.
- Classic Paloma: A similar drink without the peach element.
- Peach Bellini: A combination of peach puree and Prosecco.
- Tequila Sunrise: Uses tequila and orange juice, another fruity tequila cocktail.
- Fuzzy Navel: A blend of peach schnapps and orange juice.
History
The Peach Paloma is a delightful twist on a Mexican classic.
The original Paloma hails from Mexico, typically featuring tequila, lime juice, and grapefruit soda. The addition of peach in the Peach Paloma introduces an American flair, particularly popular in regions with abundant peach harvests. While newer, it respects the Paloma’s rich heritage.
Quick Pro Tips
Keep these tips in mind to enhance your Peach Paloma experience.
- Ripe Peaches: Use only ripe, juicy peaches for puree.
- Tequila Choice: Try a blanco tequila for a clean, crisp flavor.
- Chill Ingredients: Ensure the soda and juices are chilled before mixing.
- Make Ahead: Prepare peach puree in advance and store it in the fridge.
When to Serve
The Peach Paloma is ideal for many occasions.
Serve it at summer barbecues or poolside gatherings. It’s perfect for brunches, pairing well with light appetizers. Holiday parties can also benefit from its festive and inviting flavor. Just remember to prepare the ingredients ahead of time for a smoother hosting experience.
