The Apple Cider Aperol Spritz combines the cozy flavors of crisp apple cider with the vibrant, citrusy bitterness of Aperol, finished with effervescent bubbles for a light and elegant cocktail. It’s the perfect drink for fall afternoons, brunches, and gatherings as the leaves begin to change.
Equipment
Having the right tools makes crafting this cocktail a breeze. Ensure you have all the necessary equipment ready.
- Rocks glass or spritzer glass
- Measuring jigger
- Bar spoon
- Large pitcher or cocktail shaker
- Mixing spoon
- Cutting board
- Knife for garnishes
- Small dish for rimming
- Citrus squeezer (optional)
These utensils help maintain precision and enhance the presentation.
Ingredients
Gather the following ingredients to create the perfect Apple Cider Aperol Spritz:
- 2 ounces Aperol
- 2 ounces spiced apple cider
- 2 ounces Prosecco or Champagne
- Splash of club soda
- Apple slices for garnish
- Cinnamon sugar for glass rim
- Lemon or lime wedge for rimming
This balanced blend creates a unique taste profile that captures autumn’s essence.
Instructions
Follow these steps to craft your refreshing beverage:
- Rim your glass with a citrus wedge and dip in cinnamon sugar.
- Fill the glass ¾ with ice.
- In a shaker, combine Aperol, apple cider, and Prosecco. Stir gently.
- Pour over ice.
- Add a splash of club soda.
- Garnish with apple slices or other desired garnishes.
These steps ensure a delightful cocktail experience.
Tasting Notes
Experience a harmonious balance of flavors with each sip.
The Aperol provides a bittersweet taste that contrasts with the rich, spiced apple cider. Prosecco adds crisp bubbles, refreshing the palate. Cinnamon sugar adds a subtle sweetness, complementing the drink’s complexity. Garnishes like apple slices enhance the presentation and offer a fruity aroma.
Similar Cocktails
Explore other delicious spritz options that share similarities with the Apple Cider Aperol Spritz.
- Traditional Aperol Spritz: Aperol, prosecco, and soda water.
- Campari Spritz: Campari, Prosecco, and soda water.
- Blood Orange Spritz: Blood orange juice, Aperol, Prosecco.
These cocktails offer unique twists on the classic spritz, perfect for different occasions.
History
The Apple Cider Aperol Spritz is a modern twist on a classic.
Originally, the Aperol Spritz was an Italian favorite, known for its invigorating blend of Aperol, prosecco, and soda water. With a tradition rooted in Veneto, it became popular as a refreshing drink. The apple cider variation brings in autumn flavors, reinventing a beloved cocktail for seasonal enjoyment.
Quick Pro Tips
Enhance your cocktail-making skills with these tips:
- Use fresh apple cider for a rich flavor.
- Chill your glassware in advance for a crisp serving experience.
- Adjust cider and Aperol amounts for your preferred balance.
- Experiment with garnishes like cinnamon sticks or star anise.
When to Serve
This cocktail shines at numerous occasions, making it versatile and enjoyable.
Ideal for autumn gatherings, holiday parties, or weekend brunches. Its flavors resonate with cooler weather, making it perfect for Thanksgiving or Halloween festivities. Serve it when you want to impress guests with a vibrant and seasonal beverage choice.
