This isn’t your ordinary mule. The Campfire Mule layers smoky richness over crisp ginger and lime, creating a cocktail that’s bold, comforting, and full of character—just like its name suggests.
Equipment
To get started on your Campfire Mule, you’ll need some basic bar tools:
- Copper Mule Mug or highball glass
- Cocktail Shaker for mixing ingredients
- Jigger for precise measurements
- Bar Spoon to stir the drink
- Skewer for marshmallow garnish
Having the right equipment ensures consistency and brings out the best flavors in your cocktail.
Ingredients
The Campfire Mule is a flavorful cocktail with a few unique ingredients. Here’s what you’ll need:
- 1.5 oz Bourbon or Rum: Adds a rich base flavor
- 1 oz Fresh Lime Juice: Provides citrus brightness
- 0.5 oz Maple Syrup: Adds sweetness with a hint of smokiness
- 4 oz Ginger Beer: Gives the drink a spicy kick
- Toasted Marshmallow: For garnish
Collect these ingredients, and you’ll be ready to mix your cocktail.
Instructions
Making a Campfire Mule is straightforward. Here’s how to do it:
- Fill your mule mug with ice
- Add bourbon or rum, lime juice, and maple syrup
- Stir gently to combine
- Top with ginger beer and stir again
- Skewer and toast a marshmallow, then place it on top
This technique ensures a well-balanced and flavorful drink.
Tasting Notes
The Campfire Mule offers a unique tasting experience. From the first sip, you’ll notice a smoky, sweet profile. The bourbon or rum provides a warming base. The lime adds a refreshing note, while ginger beer complements with its spice. The toasted marshmallow gives a nostalgic campfire aroma, enhancing the overall sensory experience.
Similar Cocktails
If you enjoy the Campfire Mule, you might like these variations:
- Classic Moscow Mule: Vodka-based, lacking the smoke
- Mezcal Mule: Features mezcal for a distinct smokiness
- Kentucky Mule: Uses bourbon for a southern twist
These cocktails share flavor profiles that might appeal to your taste.
History
The Campfire Mule is a modern variation of the Moscow Mule, which originated in the 1940s. Unique flavors like maple and toasted marshmallow have been added to give it a twist. It has gained popularity for its ability to evoke cozy camping memories, bringing together diverse flavors in one refreshing cocktail.
Quick Pro Tips
To enhance your Campfire Mule-making process:
- Use Fresh Lime Juice: For the best flavor
- Chill Your Mug: Helps keep the cocktail cold
- Experiment with Spirits: Try different bourbons or rums for varying tastes
- Toast Marshmallows: Use a kitchen torch for a quick char
When to Serve
Serve the Campfire Mule during:
- Fall Gatherings: The smoky flavor pairs well with cooler weather
- Campfire Nights: Enhances the outdoor experience
- Holiday Parties: Offers guests a unique cocktail option
