Blue Hawaiian Long Island Iced Tea

A bold twist on the classic, the Blue Hawaiian Long Island Iced Tea blends premium spirits with tropical citrus and pineapple, creating a striking blue cocktail that’s smooth, strong, and irresistibly refreshing.

Equipment

To prepare the Blue Hawaiian Long Island Iced Tea, you’ll need a few essential bar tools:

• Cocktail Shaker: For chilling and blending the spirits

• Jigger or Measuring Cup: To ensure equal portions

• Bar Spoon: For gentle stirring

• Ice Cubes: For shaking and serving

• Highball Glass: The traditional serving glass

Ingredients

This cocktail combines multiple spirits with tropical flair:

• 0.5 oz Vodka

• 0.5 oz White Rum

• 0.5 oz Gin

• 0.5 oz Tequila Blanco

• 0.5 oz Blue Curaçao: Adds color and citrus sweetness

• 1 oz Sweet & Sour Mix (or fresh lemon juice + simple syrup)

• 2 oz Pineapple Juice: Provides tropical body and sweetness

• Ice Cubes: For chilling

• Garnish: Lemon wheel, pineapple slice, or cherry

Instructions

Follow these steps to mix a perfectly balanced Blue Hawaiian Long Island Iced Tea:

1. Fill Shaker with Ice: Add fresh ice cubes to a cocktail shaker.

2. Add Spirits: Pour in vodka, rum, gin, tequila, and Blue Curaçao.

3. Add Mixers: Add sweet & sour mix and pineapple juice.

4. Shake Well: Shake vigorously until well chilled.

5. Serve: Strain into a highball glass filled with fresh ice.

6. Stir Gently: Lightly stir to combine.

7. Garnish: Finish with a lemon wheel or tropical fruit garnish.

Tasting Notes

The Blue Hawaiian Long Island Iced Tea is bold yet surprisingly smooth:

• Aroma: Citrus-forward with tropical fruit notes

• Color: Bright electric blue

• Taste: Sweet, citrusy, and tropical with a strong alcoholic backbone

• Mouthfeel: Smooth, cold, and deceptively easy to drink

Similar Cocktails

If you enjoy this drink, you might also like:

• Classic Long Island Iced Tea: The original cola-topped version

• Electric Blue Long Island: Vodka-forward with lemon-lime soda

• Blue Hawaiian: Rum-based tropical cocktail

• AMF (Adios Motherf*er):** A stronger blue Long Island variation

History

The Blue Hawaiian Long Island Iced Tea is a modern evolution of the classic Long Island Iced Tea, which originated in the 1970s. As Blue Curaçao gained popularity for its bold color, bartenders began replacing cola with citrus and tropical juices to create visually dramatic versions. This blue variation became especially popular in clubs and beach bars for its eye-catching appearance and party-ready strength.

Quick Pro Tips

Make the most of your Blue Hawaiian Long Island Iced Tea:

• Measure Carefully: Equal pours keep the drink balanced

• Don’t Overshake: Too much dilution can flatten flavors

• Use Fresh Citrus: Enhances brightness and reduces harshness

• Warn Your Guests: It’s stronger than it tastes

When to Serve

The Blue Hawaiian Long Island Iced Tea is perfect for:

• Nightclubs and Parties: High energy and visually striking

• Beach & Pool Events: Matches tropical vibes

• Festivals & Celebrations: A bold crowd-pleaser

• Late-Night Cocktails: When something strong is desired