14 Best Christmas Rum Cocktails

Need to spice up your holiday drink menu with something unique? These 14 best Christmas rum cocktails blend the warmth of rum with festive flavors like cinnamon, cranberry, and nutmeg. Check out these recipes to find your next favorite holiday cocktail.

Spiced Rum Eggnog

Spiced Rum Eggnog is a festive holiday drink you can easily make at home. With its rich ingredients, it brings warmth to any gathering.

Ingredients:

4 cups whole milk
2 cups heavy cream
1 cup spiced rum
1 teaspoon vanilla extract
1 teaspoon ground nutmeg
6 large eggs
3/4 cup granulated sugar

Instructions:

Mix Milk and Cream: Combine the milk and heavy cream in a saucepan. Heat gently until warm, but do not boil.
Blend Eggs and Sugar: In a bowl, whisk the eggs and sugar until well-mixed.
Combine Everything: Slowly add the warm milk mixture to the egg mixture, stirring constantly. Pour the mixture back into the saucepan.
Cook Gently: Cook over low heat, stirring, until the mixture thickens slightly. Remove from heat.
Add Flavorings: Stir in spiced rum, vanilla extract, and nutmeg. Mix well.
Cool and Serve: Cool to room temperature, then refrigerate until chilled. Once cold, serve your spiced rum eggnog in glasses, and if desired, sprinkle extra nutmeg on top.

Make this classic cocktail and surprise your guests with its comforting flavors.

Hot Buttered Rum

Hot Buttered Rum is a comforting holiday cocktail. It’s perfect for warming up on a chilly winter evening. You’ll enjoy the rich flavors of butter, spices, and rum mingling together.

Ingredients:

2 tablespoons unsalted butter, softened
1 tablespoon brown sugar
Pinch of cinnamon
Pinch of nutmeg
Pinch of ground cloves
1 teaspoon vanilla extract
2 ounces dark rum
1 cup boiling water
Cinnamon stick for garnish (optional)

Instructions:

Combine butter, brown sugar, cinnamon, nutmeg, cloves, and vanilla in a bowl.
Mix well until the ingredients are fully blended.
Add a heaping tablespoon of this mixture to your mug.
Pour in 2 ounces of dark rum.
Top with 1 cup of boiling water.
Stir until the mixture dissolves.
Garnish with a cinnamon stick if desired.

Hot Buttered Rum is customizable. You might switch the spices or adjust the sugar level. This flexibility lets you create a version that suits your taste.

Coquito

Coquito is a festive Puerto Rican drink. It’s a tropical treat similar to eggnog. Rich, creamy, and full of coconut flavor.

Ingredients:

1 can (14 oz) sweetened condensed milk
1 can (12 oz) evaporated milk
1 can (15 oz) cream of coconut
1 cup white rum
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg

Instructions:

Combine sweetened condensed milk, evaporated milk, and cream of coconut in a blender. Blend until smooth.
Add white rum, vanilla extract, cinnamon, and nutmeg. Blend again.
Pour the mixture into a glass bottle. Refrigerate until chilled.
Serve in small glasses. Optional, dust with extra cinnamon.

Cranberry Spiced Rum Punch

Cranberry Spiced Rum Punch is a festive delight. It combines tart and sweet flavors. The punch is perfect for holiday gatherings.

Ingredients:

1 cup cranberry juice
1/2 cup spiced rum
1/4 cup orange juice
1 tbsp simple syrup
1 cup ginger ale
Fresh cranberries and orange slices for garnish

Instructions:

Combine cranberry juice, spiced rum, and orange juice in a large pitcher.
Add simple syrup and stir well.
Pour in ginger ale just before serving.
Garnish with fresh cranberries and orange slices.
Serve over ice and enjoy your festive cocktail!

Create a rich aroma by adding spices. Enhance the punch with cinnamon sticks. This adds warmth and complexity to your drink.

Spiced Rum And Apple Cider

Spiced rum and apple cider make for a warm, inviting Christmas cocktail. It’s perfect for cold winter nights. The blend of spices in the rum enhances the sweet, rich flavor of apple cider.

Create a delicious Spiced Rum Apple Cider Cocktail with these simple steps:

Ingredients:

2 oz spiced rum
4 oz spiced apple cider
Ice cubes

Instructions:

Fill a glass with ice.
Pour the spiced rum over the ice.
Top with apple cider.
Stir gently to mix.

Serve with a cinnamon stick for extra warmth. Add a star anise for a festive garnish. This touch enhances the drink’s aromatic profile.

Experiment with this base recipe. Some prefer adding hard apple cider for a fizzy twist. Others like a dash of cinnamon schnapps for added spice. Adjust to suit your tastes.

Pair your drink with holiday treats. You might enjoy snacks like sharp cheese or roasted nuts. These enhance the flavor of the rum and cider.

Rum Hot Chocolate

Rum Hot Chocolate combines the rich flavors of chocolate with the warmth of rum. This delightful drink is perfect for cold winter nights.

Ingredients:

2 cups milk
2 tablespoons unsweetened cocoa powder
3 tablespoons sugar
2 ounces dark or spiced rum
1/2 teaspoon vanilla extract
Pinch of salt
Whipped cream (optional)
Chocolate shavings (optional)

Instructions:

Heat the milk in a saucepan over medium heat. Stir occasionally to avoid scorching.
Whisk in the cocoa powder, sugar, and salt. Continue whisking until smooth and well combined.
Remove from heat. Stir in vanilla extract and rum. Mix thoroughly.
Pour into mugs. Add whipped cream and chocolate shavings for garnish, if desired.

Gingerbread Rum Cocktail

Gingerbread Rum Cocktail is a delicious holiday treat. Perfect for Christmas gatherings, it captures the warming spices of gingerbread.

To make it, gather the following ingredients:

2 ounces of spiced rum
1 ounce of gingerbread syrup
1 ounce of coffee liqueur
1 cup of whole milk
Ice cubes
Gingerbread cookie crumbs for garnish

Follow these instructions to prepare your own Gingerbread Rum Cocktail:

Prepare the Rim

Moisten the rim of your glass with a bit of the gingerbread syrup.
Coat the rim with gingerbread cookie crumbs.

Mix the Cocktail

Add ice to a cocktail shaker.
Pour in the spiced rum, gingerbread syrup, coffee liqueur, and whole milk.

Shake It Up

Shake the mixture vigorously until well combined.

Serve

Strain the mixture into your prepared glass.
Optionally, garnish with a small gingerbread cookie.

Christmas Rum Punch

Christmas Rum Punch offers a festive delight. It’s perfect for holiday gatherings. The flavors blend citrus and spice with rum to create a tasty drink.

Ingredients

1 cup dark rum
2 cups cranberry juice
1 cup pineapple juice
1/2 cup orange juice
1/4 cup lime juice
1/4 cup simple syrup
1 liter ginger ale
Fresh cranberries and orange slices for garnish

Instructions

Combine rum, cranberry juice, pineapple juice, orange juice, lime juice, and simple syrup in a large bowl.
Stir until well mixed.
Refrigerate for at least one hour.
Pour into a punch bowl over ice.
Top with ginger ale.
Garnish with fresh cranberries and orange slices.

Dark ‘n’ Stormy

The Dark ‘n’ Stormy is a classic rum cocktail with spicy depth. Its name fits well with the Christmas season, evoking winter storms.

For this cocktail, use these ingredients:

2 oz Goslings Black Seal rum
3 oz ginger beer
1/2 oz freshly squeezed lime juice

To prepare your Dark ‘n’ Stormy:

Fill a glass with ice.
Pour ginger beer over the ice.
Add lime juice.
Slowly float rum on top.

Garnish with a lime wedge. Enjoy your festive drink!

Christmas Rum Eggnog

When it comes to festive drink options, Christmas rum eggnog is a standout. Combining the rich creaminess of eggnog with the depth of rum creates a holiday favorite. You can make this delightful beverage at home with ease.

Ingredients:

2 cups store-bought eggnog
1/2 cup dark rum
1 teaspoon vanilla extract
Ground nutmeg for garnish

Instructions:

Mix A Drink

Pour eggnog into a large bowl.
Add rum and vanilla extract.
Stir until well combined.

Serve & Garnish

Pour the mixture into glasses.
Sprinkle nutmeg on top.
Serve immediately.

Make this drink your own by experimenting with flavors. Try adding cinnamon or a splash of bourbon for a twist. For a non-alcoholic version, use rum extract instead of rum. This classic drink is perfect for any holiday gathering, bringing warmth and flavor to your celebration.

Spiced Cranberry Rum Sour

The Spiced Cranberry Rum Sour is a delightful holiday cocktail. It combines the rich flavors of rum with the tartness of cranberries and a touch of spice. This drink suits festive gatherings because it’s easy to make yet impressive.

Ingredients:

1.5 oz spiced rum
1 oz cranberry juice
0.75 oz lemon juice
0.5 oz spiced cranberry syrup
Dash of bitters
Pinch of salt
Ice

Instructions:

Add rum, cranberry juice, lemon juice, and spiced syrup to a shaker.
Add a dash of bitters and a pinch of salt.
Fill the shaker with ice.
Shake vigorously for 15 seconds.
Strain into a glass filled with ice.
Garnish with fresh cranberries or a lemon twist.

This cocktail is easy to adapt. Try using different types of rum for a unique twist. You can also adjust the level of sweetness by altering the syrup quantity. The Spiced Cranberry Rum Sour is both festive and refreshing.

Mulled Rum Cider

Mulled rum cider is a warm and festive drink. It combines the rich flavors of rum with spices and apple cider. This cocktail creates a comforting experience during the holiday season.

Ingredients:

4 cups apple cider
1 cup dark rum
2 cinnamon sticks
4 whole cloves
2 orange slices
1/4 teaspoon ground nutmeg

Instructions:

Pour the apple cider into a saucepan.
Add cinnamon sticks, cloves, and orange slices.
Heat on medium, stirring to combine.
Once warm, add rum.
Simmer on low for 10 minutes.
Remove from heat. Strain into mugs.
Garnish with a cinnamon stick or an orange slice.

Mulled rum cider is ideal for gatherings. Its aroma fills the room with a pleasing scent. It’s a classic holiday choice.

Rum Mojito With Cranberry

A Rum Mojito with Cranberry makes a refreshing holiday drink. It blends the classic mojito taste with a festive touch. It’s perfect for Christmas gatherings.

Ingredients:

2 oz rum
1 oz cranberry syrup
½ lime, cut into slices
10 fresh mint leaves
½ oz fresh lime juice
Ice cubes
Soda water (about 1 ½-2 oz)
Optional: Fresh cranberries for garnish

Instructions:

Place a lime slice and mint leaves in a glass.
Use a muddler or a spoon handle to mash them together.
Add ice to the glass.
Pour in rum and cranberry syrup.
Add lime juice and stir gently.
Top with soda water.
Garnish with fresh cranberries if desired.

Rum Snowball

The Rum Snowball is a classic festive cocktail. It’s popular for its creamy texture and refreshing taste. Rum brings warmth and depth to this drink, making it a delightful choice for holiday celebrations.

To make a Rum Snowball, you’ll need few ingredients. These items can be easily found at most stores. Ensure you have them on hand before you start mixing.

Ingredients:

2 ounces dark rum
1 ounce advocaat
1 ounce fresh lime juice
Lemonade, to top up
Ice cubes

Instructions:

Fill a glass with ice cubes.
Pour the dark rum, advocaat, and lime juice over the ice.
Stir gently to mix the ingredients.
Top up with chilled lemonade.
Garnish with a slice of lime or a cherry, if desired.

The advocaat adds a rich, eggy flavor to the Rum Snowball. It pairs well with the acidity of the lime juice. The lemonade provides a fizzy finish, enhancing the cocktail’s refreshing character.

Experiment with garnishes. Lime slices and cherries work well. You can tailor the drink to your taste by adjusting proportions. If you like it sweeter, add more lemonade. For a stronger kick, increase the rum.