Familiar, but with flair. The Chai White Russian takes everything you love about the original and stirs in the deep, spiced warmth of chai for a cocktail that’s cozy, creamy, and unforgettable.
Equipment
To make a Chai White Russian, you’ll need some basic equipment. A cocktail shaker is essential for blending the ingredients smoothly. Use a strainer to pour the cocktail without ice. A small saucepan is needed to steep the chai tea. You’ll also need a glass for serving. Rocks or old-fashioned glasses work best. Lastly, have a stirring spoon on hand to gently mix the final drink. Ensure you have ice cubes ready for chilling.
Ingredients
Use these ingredients to create a Chai White Russian:
- 1 1/2 oz. Vodka: Choose a quality brand.
- 1 oz. Coffee liqueur: Adds a rich coffee flavor.
- 2 chai tea bags: Infuse for spiced notes.
- 4 oz. Half-and-half or almond milk: Provides creaminess.
- Cinnamon: A pinch for garnish.
- Ice: Chills the drink effectively.
These ingredients bring warmth and depth while maintaining the essence of a White Russian.
Instructions
Prepare the Chai White Russian with these steps:
- Steep chai tea bags in hot water in a small saucepan for 5 minutes.
- Fill a shaker with ice, vodka, and coffee liqueur.
- Add strained chai tea to the shaker.
- Shake well to combine.
- Strain into a rocks glass filled with fresh ice.
- Top with half-and-half or almond milk.
- Stir gently before serving to combine layers.
- Garnish with a sprinkle of cinnamon.
Follow these steps to enjoy your cocktail with balanced flavors.
Tasting Notes
The Chai White Russian delivers a delightful experience. Expect a creamy texture from the half-and-half or almond milk. The coffee liqueur offers a robust, sweet touch. Infused chai provides warmth with spices like cinnamon and cardamom. Upon sipping, you’ll find an enticing blend of creamy, spicy, and sweet notes. The drink finishes smoothly. It’s aromatic, with lingering hints of chai spices. This cocktail suits those who appreciate a rich yet invigorating beverage. It’s perfect for relaxing evenings or festive occasions.
Quick Pro Tips
A few tips will enhance your Chai White Russian:
- Use fresh chai: It enhances spiced flavor.
- High-quality vodka: Adds smoothness.
- Chill glasses: Use for an optimal serving temperature.
- Vegan option: Substitute almond milk if preferred.
- Adjust spices: Tweak to suit your taste.
These tips ensure a delicious drink, emphasizing freshness and quality.
When to Serve
A Chai White Russian is ideal for various occasions. Serve it during cozy winter evenings. It’s a comforting choice for autumn gatherings. This cocktail also fits holiday celebrations. It adds a festive touch to parties with its warm spice. It’s excellent for casual nights with friends. You can also surprise guests with this inventive twist on a classic. Whether it’s a large celebration or a quiet night, this drink never disappoints.
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