The tacos might run out, but the drinks don’t have to. These cocktails are light, bright, and perfect for toasting all night long. Read on to discover the recipes that’ll keep your Cinco de Mayo going strong.
Classic Margarita
A Classic Margarita stands out as a timeless cocktail enjoyed by many. This drink appeals to those who appreciate simplicity and robust flavors.
Ingredients
- 2 oz tequila
- 1 oz lime juice
- 1 oz triple sec
- Salt for rim
- Lime wedge for garnish
Instructions
- Prepare the Glass: Run a lime wedge around the rim of your glass. Dip it in salt to coat the edge.
- Mix Ingredients: Combine tequila, lime juice, and triple sec in a shaker filled with ice.
- Shake Well: Shake the mixture thoroughly to chill.
- Serve: Strain the mixture into the prepared glass.
- Garnish: Add a lime wedge to the rim for a finishing touch.
You can enjoy this drink on the rocks or shake it with ice for a refreshing experience. Adjust the lime and triple sec for preferred sweetness. Perfect for a Cinco de Mayo celebration or any warm day.
Paloma
A Paloma is a refreshing cocktail with Mexican origins. It combines tequila with tangy grapefruit flavors. This drink stands out during Cinco de Mayo celebrations. It’s easy to prepare and perfect for any gathering.
Ingredients
- 2 ounces tequila
- 1 ounce lime juice
- Club soda or grapefruit soda
- Pinch of Mexican chili-lime seasoning (optional)
- Ice
Instructions
- Rim your glass with salt or Mexican chili-lime seasoning.
- Mix the tequila and lime juice in a glass.
- Add ice.
- Top it off with club soda or grapefruit soda.
- Stir gently.
A Paloma can be customized with additional flavors. Jalapeño slices provide a spicy twist. You can muddle them with tequila for extra heat. Opt for lemon or lime wedges for garnish to enhance its visual appeal. Enjoy your Paloma responsibly.
Tequila Sunrise
The Tequila Sunrise is a classic cocktail. It’s known for its vibrant layers and refreshing taste. This drink is perfect for Cinco de Mayo celebrations.
Ingredients
- 2 oz blanco tequila
- 4 oz orange juice
- 0.5 oz grenadine
- Ice
Instructions
- Fill a glass with ice.
- Pour the tequila and orange juice into the glass.
- Slowly add the grenadine. Let it settle at the bottom.
- Garnish with an orange slice or cherry if desired.
The tequila sunrise resembles a sunrise with its gradient colors. It combines citrus and sweetness. This cocktail is simple yet elegant. Perfect for any festive occasion.
Mezcal Mule
Discover how to make a delicious Mezcal Mule. This twist on the classic Moscow Mule combines smoky mezcal with ginger beer for a refreshing cocktail. It’s perfect for any Cinco de Mayo celebration.
Ingredients:
- 2 oz Mezcal
- 4 oz Ginger beer
- 0.5 oz Lime juice
- Ice
- Lime wheel for garnish
- Mint leaves for garnish
Instructions:
- Fill a copper mug with ice.
- Add the mezcal and lime juice.
- Top with ginger beer.
- Stir gently to combine flavors.
- Garnish with a lime wheel and mint leaves.
This cocktail is easy to make. The refreshing ginger beer complements the smoky mezcal. Enjoy your Mezcal Mule as a flavorful option for your festivities.
Spicy Jalapeño Margarita
For a Cinco de Mayo celebration, the Spicy Jalapeño Margarita adds some kick. The combination of spicy jalapeños with classic margarita ingredients creates a unique flavor experience. Here’s how you can make your own.
Ingredients:
- 2 oz tequila
- 1 oz lime juice
- 1 oz Triple Sec or Cointreau
- 1-2 fresh jalapeño slices
- 1 oz agave nectar (optional)
- Ice cubes
- Lime wedge and salt for the rim
Instructions:
- Prepare the Glass: Rub a lime wedge around the rim of your glass. Dip in salt.
- Muddle Jalapeño: Add jalapeño slices to a shaker. Muddle gently for flavor.
- Add Ingredients: Pour tequila, lime juice, Triple Sec, and agave nectar into the shaker. Add ice.
- Shake Well: Secure the shaker lid. Shake for 20-30 seconds to mix.
- Pour and Serve: Strain the mixture into your prepared glass. Add ice. Garnish with additional jalapeño slices if desired.
Enjoy the refreshing heat of this spicy margarita at your next festive gathering!
Michelada
A Michelada is a popular Mexican cocktail. It blends savory, spicy, and tangy flavors. It’s perfect for Cinco de Mayo celebrations.
Ingredients:
- 12 oz light Mexican beer
- 2 tbsp lime juice
- 1 tsp hot sauce
- 1 tsp Worcestershire sauce
- 1/4 cup tomato juice or Clamato
- Pinch of ground black pepper
- Pinch of chili powder
- Salt for rim
Instructions:
- Rim a glass with salt by rubbing a lime on the edge and dipping it in salt.
- Mix lime juice, hot sauce, Worcestershire sauce, tomato juice, pepper, and chili powder in the glass.
- Add ice cubes if desired.
- Pour the beer over the mixture.
- Stir gently and serve immediately.
Feel free to adjust the spice level by adding more or less hot sauce. The Michelada is versatile, allowing you to experiment. Try different hot sauces or add a splash of soy sauce for added depth. Enjoy this zesty drink with tacos or chips.
Mexican Mule
The Mexican Mule is a refreshing cocktail perfect for festive occasions. This drink is a twist on the classic Moscow Mule. It replaces vodka with tequila and adds a hint of citrus.
To make a Mexican Mule, you’ll need:
- 2 oz tequila (preferably 100% blue agave)
- 0.5 oz lime juice, freshly squeezed
- 4 oz ginger beer
- A dash of Angostura bitters
- Ice cubes
Instructions:
- Fill your copper mug with ice cubes.
- Add the tequila and lime juice.
- Top with ginger beer and stir gently.
- Add a dash of Angostura bitters for added flavor.
- Garnish with a lime wedge or mint sprig if desired.
Serve your Mexican Mule immediately. This drink offers a zesty punch with the smoothness of tequila and the spice of ginger beer. Adjust the ginger beer as needed for your glass size. Enjoy responsibly!
Frozen Mango Margarita
Frozen Mango Margaritas are a vibrant cocktail choice for any celebration. The blend of sweet mango and tangy lime makes each sip delightful. Try these at your next gathering.
Ingredients:
- 2 cups frozen mango chunks
- 1 cup ice
- 1/2 cup tequila
- 1/4 cup lime juice
- 2 tablespoons triple sec
- 1 tablespoon agave nectar
Instructions:
- Combine all ingredients in a blender.
- Blend until smooth.
- Rim glasses with lime juice and dip in salt.
- Pour the margarita into glasses.
- Garnish with a lime wedge.
Adjust sweetness by adding more or less agave nectar. You can replace mango with other fruits for a twist on this classic. Keep experimenting to find your perfect combination. This is ideal for a summer party or Cinco de Mayo celebration.
Enhance your presentation by adding colorful garnishes. A slice of fresh mango or a small sprig of mint can elevate your drink. Enjoy the refreshing taste of a Frozen Mango Margarita, perfect for festive occasions.
Horchata White Russian
A delightful twist on a classic, the Horchata White Russian seamlessly blends the creamy flavors of horchata with the richness of a traditional White Russian. The result is a smooth, slightly spiced cocktail perfect for your Cinco de Mayo celebrations. This drink offers a unique combination of flavors that will surely impress your guests.
Ingredients:
- 1.25 ounces vodka
- 1.25 ounces horchata
- 1.25 ounces coffee liqueur
Instructions:
- Fill a shaker or glass with ice.
- Pour vodka, horchata, and coffee liqueur over the ice.
- Stir gently until well mixed.
Serve in an old-fashioned glass. If you like, garnish with a sprinkle of cinnamon for a touch of spice. This drink is dairy-free, keeping with traditional horchata. Enjoy its creamy, smooth flavor.
Tamarind Margarita
A Tamarind Margarita combines the sweet and tangy flavors of tamarind with the classic taste of tequila. This drink offers a refreshing twist on the traditional Margarita.
Ingredients:
- 2 oz Tequila
- 1 oz Triple sec
- 1 oz Tamarind concentrate
- 1 oz Lime juice
- 0.5 oz Simple syrup
Instructions:
- Run a lime wedge along the glass rim.
- Dip the rim into a mix of Tajin and sugar.
- Mix tequila, triple sec, tamarind concentrate, lime juice, and simple syrup in a shaker.
- Pour over ice into the prepared glass.
- Garnish with a lime wedge and tamarind candy.
The Tamarind Margarita pairs well with spicy dishes or as a stand-alone refreshment.
Corona Sunrise
The Corona Sunrise is a vibrant cocktail perfect for any celebration. It combines tequila, orange juice, grenadine, and Corona beer. This drink is an internet sensation due to its picturesque layers and refreshing taste.
Ingredients:
- 1 bottle of Corona
- 1 ½ oz (45 ml) tequila
- 2 oz (60 ml) orange juice
- Splash of grenadine
- Optional: lime juice
Instructions:
- Open a bottle of Corona.
- Drink down to where the bottle tapers.
- Add 1 ½ oz of tequila.
- Pour 2 oz of orange juice.
- Add a splash of grenadine.
- Tilt the bottle gently to mix.
- Optional: Add a splash of lime juice for extra zest.
This cocktail is ideal for pool parties or festive gatherings. Its citrus flavors balance the beer’s crispness. Enjoy your Corona Sunrise responsibly and impress your guests with its vivid look.
Ranch Water
Ranch Water is a classic cocktail perfect for Cinco de Mayo celebrations. Its simplicity and refreshing taste make it a crowd favorite.
You will need:
- 2 oz blanco tequila
- 1 oz fresh lime juice
- Topo Chico (or seltzer)
- Lime wedges for garnish
Here’s how to make Ranch Water:
- Fill a glass with ice.
- Pour in tequila and lime juice.
- Top off with Topo Chico or your favorite seltzer.
- Stir gently to combine.
Garnish with a lime wedge for a fresh touch.
Ranch Water is easy to customize. You can adjust the lime or add a salt rim to suit your taste. Perfect for enjoying with friends or family, this drink offers the refreshing blend of tequila and bubbles.
Cantarito
The Cantarito cocktail is a refreshing blend of tequila and citrus flavors. It’s a popular choice for celebrating Cinco de Mayo. This drink is traditionally served in a clay cup, enhancing its taste and presentation.
Here’s how to craft your Cantarito:
Ingredients:
- 2 ounces tequila
- 1 ounce fresh lime juice
- 1 ounce fresh orange juice
- 1 ounce fresh grapefruit juice
- Dash of salt
- Grapefruit soda for topping
- Tajín seasoning for the rim
- Lime wedge for garnish
Instructions:
- Prep the cup: Soak a clay cup in cold water for 10-15 minutes, then empty it.
- Rim the cup: Rub a lime wedge on the rim. Dip it in Tajín seasoning.
- Mix the drink: Combine tequila, fruit juices, and salt in a shaker. Add ice, then shake well.
- Serve: Strain into the prepared cup over ice. Top with grapefruit soda.
- Garnish: Add a lime wedge to complete.
A Cantarito offers a fruity, vibrant experience. The mix of citrus with tequila is invigorating. The clay cup adds an earthy touch. When you prepare it right, this drink is a perfect choice. Enjoy it chilled, whether you’re at a festive gathering or a casual night in.
Watermelon Margarita
A refreshing watermelon margarita is perfect for summer gatherings or Cinco de Mayo celebrations.
Ingredients:
- 2 cups of fresh watermelon, cubed
- 2 ounces of tequila
- 1 ounce of lime juice
- 1 ounce of triple sec
- 1 tablespoon of sugar
- Ice cubes
- Lime slices and salt for garnish
Instructions:
- Prepare the Glass: Moisten the rim of your glass with a lime wedge. Dip it into salt to coat the rim.
- Muddle Watermelon: In a cocktail shaker, add watermelon cubes. Muddle until they are crushed and juicy.
- Mix Ingredients: Add tequila, lime juice, triple sec, sugar, and ice cubes to the shaker.
- Shake: Cover and shake well for about 20 seconds to mix and chill the ingredients.
- Serve: Strain the mixture into your prepared glass over fresh ice.
- Garnish: Add a lime slice or watermelon wedge for a decorative touch.
