Eggnog With Rum

Nothing says holiday cheer quite like a glass of eggnog with a splash of rum. This classic cocktail combines the rich, velvety texture of eggnog with the smooth warmth of rum, making it a go-to for any festive occasion. Discover how to make this timeless drink that’s sure to be a hit with family and friends.

Equipment

Having the right equipment ensures a smooth preparation process. You’ll need:

Large mixing bowl: For combining ingredients.
Whisk or electric mixer: To achieve a smooth texture.
Measuring cups and spoons: To ensure accurate quantities.
Cocktail shaker: For an even blend.
Strainer: To remove any solids if necessary.
Glasses: Choose a festive glass, such as a rocks glass.

Proper equipment ensures that your eggnog is mixed well, chilled, and served with style.

Ingredients

Create a flavorful and classic eggnog cocktail with these ingredients:

4 egg yolks
3/4 cup sugar
2 cups milk
2 cups heavy cream
1 1/2 cups aged rum
1 teaspoon ground nutmeg
1 teaspoon vanilla extract

These ingredients come together to create a rich and creamy drink perfect for the holiday season.

Instructions

Follow these steps for a perfect eggnog cocktail:

Whisk egg yolks and sugar in a large bowl until creamy.
Blend in milk, cream, and vanilla. Mix well.
Add rum slowly, stirring continuously.
Chill mixture in the fridge for at least two hours.
Shake and strain into glasses.
Sprinkle nutmeg on top for garnish.

These simple instructions make it easy to create a delectable and festive drink.

Tasting Notes

Eggnog with rum is creamy and mildly spiced. You’ll notice a rich, velvety texture from the egg yolks.

The rum adds warmth and depth, balancing the sweetness. Nutmeg and vanilla provide aromatic and flavorful highlights. Each sip tastes festive and luxurious, embodying the warmth of the holiday spirit.

Similar Cocktails

Explore other cocktails that share a similar profile with eggnog:

Hot Buttered Rum: Another creamy and warming option.
Brandy Alexander: A mix of creaminess and alcohol.
Irish Coffee: Combines warmth and smoothness.
Tom & Jerry: A cousin to eggnog with a spiced flair.

These alternatives offer comforting and decadent flavors for different preferences.

History

Eggnog traces its origins to medieval Britain. It evolved from a mixture known as “posset,” a drink with hot milk and wine or ale.

When eggs and sherry became common, eggnog grew in popularity. The drink traveled to the American colonies, where rum became the spirit of choice. Over time, it became a festive holiday tradition enjoyed by many.