If you love a good Old Fashioned, the Gingerbread Old Fashioned adds a seasonal touch with warm gingerbread flavors. Get ready to experience rich gingerbread flavors balanced with bourbon for a holiday sip you’ll love.
Equipment
- Cocktail shaker: For mixing ingredients thoroughly.
- Strainer: To pour the drink without ice.
- Short glass: Typically an Old Fashioned glass for serving.
- Muddler: To blend the spices and aromas.
- Small saucepan: For making the gingerbread syrup.
These tools ensure you craft a well-blended and flavorful Gingerbread Old Fashioned.
Ingredients
- 2 oz bourbon whisky: Provides a strong, smooth base.
- 1 oz gingerbread syrup: Adds warmth and spice.
- 2 dashes Angostura bitters: Lends depth and complexity.
- Orange peel: For garnishing and aroma.
- Cinnamon stick: Optional, for extra garnish.
These ingredients balance sweet and spicy notes, creating a holiday-inspired taste.
Instructions
- Prepare gingerbread syrup:
- Mix water, sugar, ginger, and cloves in a saucepan.
- Simmer until dissolved.
- Combine in shaker:
- Add bourbon, syrup, and bitters.
- Shake with ice for 15 seconds.
- Strain and serve:
- Use strainer to pour into a glass with ice.
- Garnish with orange peel and cinnamon stick if desired.
This process highlights the drink’s spiced character while ensuring smoothness.
Tasting Notes
Expect a delightful balance of sweetness and spice. Bourbon brings warmth. Gingerbread syrup offers rich flavor. The orange peel adds citrus notes. Angostura bitters enhance depth and aroma. Experience a velvety texture with every sip. The perfect cocktail for cozy nights or holiday celebrations.
Similar Cocktails
The Gingerbread Old Fashioned is similar to the classic Old Fashioned but with a seasonal twist. Compare it with a Spiced Apple Old Fashioned or a Maple Syrup Old Fashioned. Each offers a distinct seasonal flavor profile that complements winter gatherings. These variations let you enjoy familiar cocktails with a festive spin.
History
The Old Fashioned cocktail dates back to the 19th century. Originally simple, it included whisky, bitters, sugar, and water. The Gingerbread Old Fashioned continues this tradition with seasonal flavors. It showcases how classic cocktails evolve to suit modern tastes, incorporating festive elements.
Quick Pro Tips
- Use high-quality bourbon for the best flavor.
- Homemade gingerbread syrup adds freshness.
- Gently twist the orange peel over the glass before adding it.
- Experiment with different bitters for unique tastes.
- Keep it chilled using a cold glass or ice cubes.
When to Serve
The Gingerbread Old Fashioned is ideal for festive occasions. Serve it at holiday gatherings or as a winter warmer. It pairs well with desserts like spiced cookies. Perfect for intimate parties or quiet nights by the fire. Its comforting flavors make it a favorite during cold months, capturing the essence of the season.
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