When a standard Old Fashioned doesn’t quite hit the seasonal mark, the Maple Cinnamon Old Fashioned steps in. This cocktail infuses bourbon with the rich flavors of maple syrup and cinnamon. Follow this recipe to enjoy a bold, flavorful twist on a classic favorite.
Equipment
To craft this cocktail, gather the right tools for ease and precision. You’ll need a mixing glass to combine the ingredients properly. A bar spoon is essential for stirring. Use a measuring jigger for precise ingredient quantities. An old-fashioned glass serves the drink stylishly. Garnish with an orange peel using a peeler or sharp knife. A strainer helps pour the drink smoothly into a glass without ice shards. Additionally, you’ll need ice cubes, preferably larger to prevent quick melting.
Ingredients
Collecting the right ingredients ensures an authentic Maple Cinnamon Old Fashioned.
- 2 ounces bourbon
- 1/2 ounce maple syrup
- 4 dashes aromatic bitters
- 1 dash cinnamon bitters
- Ice cubes, preferably large
- 1 orange peel
- Cinnamon stick (optional) for garnish
Quality matters, so select a smooth bourbon and pure maple syrup for fullness of flavor.
Instructions
Creating this cocktail requires attention to detail for balance and taste. Follow these steps exactly:
- Add bourbon, maple syrup, and both types of bitters into a mixing glass.
- Stir the mixture thoroughly with a bar spoon to blend flavors.
- Strain into an old-fashioned glass over a fresh large ice cube.
- Twist the orange peel over the glass to release oils, then add it to the drink.
- Garnish with a cinnamon stick if desired.
Serve immediately for best experience.
Tasting Notes
The Maple Cinnamon Old Fashioned offers a robust yet smooth taste. Bourbon’s oakiness complements the sweetness of maple syrup. A hint of cinnamon adds warmth without overpowering. Each sip delivers a balanced, layered experience. The orange peel provides a citrusy aroma enhancing the depth of the cocktail. It’s a rich, full-bodied drink, perfect for colder months or cozy evenings by the fire.
Similar Cocktails
Other cocktails share similarities in flavor profile or preparation. A classic Old Fashioned uses simple syrup and omits the cinnamon for a more straightforward taste. The Maple Bourbon Smash offers a fruity twist with muddled fruit. A Cinnamon Maple Manhattan introduces sweet vermouth and a cherry garnish. Experiment with these for variety while staying within the same flavor family.
History
Understanding the Maple Cinnamon Old Fashioned involves tracing its roots to the classic Old Fashioned, one of the oldest known cocktails. Originally crafted in the early 19th century, it calls for bitters, sugar, water, and spirits, typically bourbon. This version’s maple and cinnamon twist adds a modern, seasonal angle, adapting a timeless formula with contemporary tastes. Its regional variations reflect local ingredients, showcasing versatility and tradition.
Quick Pro Tips
Enhance your Maple Cinnamon Old Fashioned with these quick tips:
- Use large ice cubes to chill without dilution.
- Consider adding a cinnamon stick for aroma.
- Choose high-quality bourbon and maple syrup for optimal flavor.
- Experiment with bitters quantity for a personalized touch.
When to Serve
Serve the Maple Cinnamon Old Fashioned during gatherings in cooler seasons. Its warm notes make it an excellent choice for fall or winter events. Ideal occasions include cocktail parties, holiday dinners, and cozy nights in by a fire. It suits intimate settings and festive environments, bringing a touch of sophistication and seasonal charm to any event or spirited occasion.
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