Latest Articles

Do You Need to Flip Chicken in The Oven

January 22, 2023

Do You Need to Flip Chicken in The Oven?

Here we investigate when you should flip the chicken in the oven, and how best to oven-cook various types of chicken for the best results.

Do Ovens Need to Be Calibrated

January 21, 2023

Do Ovens Need to Be Calibrated?

If you’ve had your oven for a while and you’re accustomed to its temperature settings, then you likely don’t need to calibrate it. However, if you’ve just moved into a new home, or you’ve bought a new oven, then it’s a good idea to calibrate it so you can be sure it’s cooking at the right temperatures.

How long to blanch corn

January 21, 2023

How long to blanch corn (for Freezing and Cooking)

When blanching corn for freezing, the corn should spend about 3 minutes in a pot of near-boiling water. As for blanching corn for immediate cooking, it should take around 7 minutes. The exact blanching times depend on the size of your corn.

Bundt Pan Alternatives

April 20, 2023

What Are the Substitutes for Bundt Pans?

If you want to make a bundt cake but you don’t have the necessary pan, there are a few alternatives you can consider. Here we look at substitutes for bundt pans, as well as how to create your own bundt pan.

How Long to Bake a Cake in A Bundt Pan

January 19, 2023

How Long to Bake a Cake in A Bundt Pan

The length of time your bundt cake needs to spend in the oven will depend primarily on the size of the pan. A standard 12-cup bundt pan will take around 45 minutes to cook, but it’s not unusual for bundt cakes to need over an hour in the oven.

How to Fix a Bundt Cake that Fell Apart

January 19, 2023

How to Fix a Bundt Cake that Fell Apart

There are a number of different ways you can save a broken bundt cake, depending on how badly misshapen your bundt cake is. Here we investigate ways to fix a bundt cake that fell apart.

How Long to Blanch Tomatoes

January 19, 2023

How Long to Blanch Tomatoes (for Peeling, Freezing, and Canning)

Regardless of what you’re going to do with your tomatoes, you should blanch them in a pot of boiling water for 40 to 60 seconds. After blanching your tomatoes, shock them in an ice bath for another 40 to 60 seconds.

How to Get Oven Fries Crispy
How to Get Oven Fries Crispy

If you’ve experimented with cooking your own French fries in the oven only to be disappointed with soggy and limp strips of potato, these tips are for you. We all know that oven baking fries is a much healthier alternative compared with deep frying, but most people believe that the fluffy interior and crispy exterior that fries are famed for can only be achieved with deep frying.

how To Know if Your Dishwasher Is Clogged

January 18, 2023

How To Know if Your Dishwasher Is Clogged

Clogging the dishwasher is a common cause of the malfunction. Look for the following signs to determine whether your dishwasher is clogged.

Oven Cleaner Alternatives

January 17, 2023

5 Brilliant Oven Cleaner Alternatives

Chemical oven cleaners can work really well to remove a build up of grease and burnt-on food residue, however they do have drawbacks. Chemical cleaners release toxic fumes into the air which can be both unpleasant and dangerous, and many people worry about using chemicals so close to an area where their food will be cooked.

What Can You Use Instead of A Ramekin

January 13, 2023

What Can You Use Instead of A Ramekin (7 Excellent Options)

If you find yourself in a position where you need a ramekin but don’t have one available, there are a number of items you could consider substituting it with, including jam jars, shot glasses, and mugs.

What Size Ramekin for Creme Brulee

April 20, 2023

What Size Ramekin for Crème Brûlée?

Ideally, a 5-ounce or 6-ounce ramekin will work best for individual crème brûlée portions, though ramekins slightly smaller or slightly bigger can also be used.