Welcome to Howdy Kitchen!

For a playful twist on a classic, the Strawberry Daiquiri Float blends the tropical flavors of a traditional strawberry daiquiri with the creaminess of a dessert float. This drink combines rum, fresh strawberries, lime juice, and ice cream to create a perfect balance of tart and sweet. It’s a fun, vibrant cocktail that pays homage to the daiquiri’s origins in Cuba while offering a unique, indulgent twist.

If you’re looking for a dessert that doubles as a cocktail, the Spiked Affogato is the ultimate choice. Originating from Italy, the affogato traditionally combines espresso with gelato, but this version takes it to the next level with a dash of liqueur like amaretto or Irish cream. The result is a creamy, rich, and slightly boozy treat that satisfies both your sweet tooth and cocktail cravings.

A Mudslide is not just any cocktail; it’s a decadent treat that combines the richness of dessert with the kick of a classic drink. Originating in the 1970s, this boozy milkshake is a blend of vodka, coffee liqueur, Irish cream, and heavy cream.

The Tiramisu Martini Milkshake is a luxurious blend of creamy textures and bold flavors. Inspired by the classic Italian dessert, this drink mixes espresso, vodka, and chocolate with a smooth, velvety milkshake base. Perfect for dessert lovers and cocktail enthusiasts alike, this shake is a rich, satisfying way to enjoy the flavors of tiramisu with a delightful boozy twist.

If you’re a fan of both coffee and dessert, affogato is a must-try treat. This Italian delight combines the rich flavors of espresso and creamy gelato in a simple, yet satisfying indulgence. With just three ingredients—espresso, gelato, and optional amaretto—this dessert is both elegant and easy to prepare.

Craving something refreshingly different? Dive into the world of authentic Ca Phe Sua Da, a beloved Vietnamese iced coffee. With its bold flavors and creamy sweetness, you’re in for a treat. The secret behind Ca Phe Sua Da lies in its unique blend of robust dark roast coffee and luscious sweetened condensed milk. This delightful combination originates from Vietnam, where coffee culture is deeply entwined with daily life.

A Café Bombon is a charming drink blending rich espresso with sweetened condensed milk. This classic Spanish coffee is known for its smooth texture and delightful sweetness. Its origins trace back to Valencia, Spain. Combining espresso with an equal part of condensed milk, the Café Bombon appeals to those who enjoy indulgent beverages.

The Fall From The Tree cocktail is a beautiful blend of fresh apple, subtle spice, and bright citrus, offering a sip that’s light, crisp, and comforting. It’s perfect for celebrating the cozy spirit of autumn, whether you’re hosting friends or enjoying a slow seasonal evening.

The Apple Cider Aperol Spritz combines the cozy flavors of crisp apple cider with the vibrant, citrusy bitterness of Aperol, finished with effervescent bubbles for a light and elegant cocktail. It’s the perfect drink for fall afternoons, brunches, and gatherings as the leaves begin to change.

This Apple Collins blends crisp apple flavors with gin and lemon, topped with bubbles for a drink that’s both refreshing and light. It’s a cocktail that feels like a breath of fresh autumn air, perfect for cozy afternoons, gatherings with friends, or a quiet moment of seasonal sipping.

Apple cider and gin come together with spicy ginger beer in this refreshing fall cocktail, offering a bright, crisp sip layered with warmth. It’s perfect for seasonal brunches, cozy evenings, or whenever you want a taste of autumn in your glass.

When dinner needs to be quick, satisfying, and anything but boring, steak bowls are a go-to solution. They’re simple to assemble, easy to prep, and packed with layers of flavor. Let’s break down exactly how to cookone from scratch.

Steak fajitas bring the flavor, the sizzle, and the color all in one pan. With juicy steak, seared peppers, and warm tortillas, this dish is as satisfying as it is simple. This guide shows you exactly how to make them at home—fast, fresh, and full of flavor.

A good steak is great. A well-marinated steak? Unforgettable. If you want juicy, flavorful meat that hits every time, this guide has everything you need to know.

Yes, you can cook steak in an air fryer—and the results might surprise you. With the right cut and a few smart steps, you’ll get a beautifully cooked steak with minimal fuss.

Burnt sugar in the oven can be a common kitchen mishap. Whether it’s an overflowing pie, caramel sauce, or a batch of cookies gone wrong, that sticky, caramelized mess can be challenge to address.

The blinking of an oven light can be attributed to various factors, often involving electrical discrepancies or component malfunctions. Addressing the issue may entail examining internal wirings, the door switch, or other related components.

To silence or reduce the noise from your air fryer, consider checking its placement, ensure regular maintenance, and use external noise reduction solutions like acoustic panels or anti-vibration mats.

The best oils for a waffle maker are vegetable, canola, coconut, and olive oil. These oils have ideal smoke points and impart a delicious flavor without overwhelming the waffle’s natural taste.