Welcome to Howdy Kitchen!

A festive drink with bold flavors and warming spices. The Quentão combines the rich, slightly smoky taste of cachaça with ginger, cinnamon, and citrus, making it a must-try for lovers of spiced cocktails.

Pure, unfiltered Brazilian flavor. The Caju Amigo lets the cashew fruit shine, combining its natural sweetness with crisp cachaça for a cocktail that’s effortlessly refreshing and delicious.

Looking for a cocktail with depth and character? The Rabo de Galo is a timeless Brazilian favorite, combining cachaça’s bold, earthy notes with the rich complexity of red vermouth for a perfectly balanced drink.

Creamy, coconut-forward, and effortlessly smooth. The Batida de Coco is a velvety blend of coconut cream, sweetened milk, and cachaça, creating a tropical cocktail that’s both refreshing and indulgent.

Savory, spicy, and packed with tequila character. The Patrón Bloody Maria blends tomato juice, citrus, and bold spices with smooth Patrón tequila, creating a cocktail that’s as refreshing as it is flavorful.

Crisp, citrusy, and effortlessly smooth. The Patrón Cosmopolitan brings a tequila-forward twist to the beloved classic, blending bright flavors with the complexity of Patrón for a refreshing, elevated cocktail.

Whiskey lovers, meet tequila. The Patrón Old Fashioned redefines a classic by using aged Patrón tequila, allowing its rich, smoky, and slightly sweet notes to shine in a cocktail built for slow sipping.

Love mojitos but want to mix things up? The Patrón Mojito takes the classic minty cocktail to the next level with premium Patrón tequila, fresh lime, and bubbly soda for a smooth, refreshing sip.

Bring the fun with the Dew Me Cocktail, a bright and fizzy mix of Mountain Dew, vodka, and fresh lime that’s perfect for your next gathering.

The Holy Water cocktail is your new favorite party drink, with tropical flavors and a bright blue color that’s perfect for summer.

Capture summer in a glass with this Summer Sunset Cocktail, layered with rum, citrus, and grenadine for a sweet, tropical treat.

Step up your game day with The Red Zone cocktail, a bold, fruity mix of vodka, cranberry, and citrus for the perfect touchdown drink.

When dinner needs to be quick, satisfying, and anything but boring, steak bowls are a go-to solution. They’re simple to assemble, easy to prep, and packed with layers of flavor. Let’s break down exactly how to cookone from scratch.

Steak fajitas bring the flavor, the sizzle, and the color all in one pan. With juicy steak, seared peppers, and warm tortillas, this dish is as satisfying as it is simple. This guide shows you exactly how to make them at home—fast, fresh, and full of flavor.

A good steak is great. A well-marinated steak? Unforgettable. If you want juicy, flavorful meat that hits every time, this guide has everything you need to know.

Yes, you can cook steak in an air fryer—and the results might surprise you. With the right cut and a few smart steps, you’ll get a beautifully cooked steak with minimal fuss.

Burnt sugar in the oven can be a common kitchen mishap. Whether it’s an overflowing pie, caramel sauce, or a batch of cookies gone wrong, that sticky, caramelized mess can be challenge to address.

The blinking of an oven light can be attributed to various factors, often involving electrical discrepancies or component malfunctions. Addressing the issue may entail examining internal wirings, the door switch, or other related components.

To silence or reduce the noise from your air fryer, consider checking its placement, ensure regular maintenance, and use external noise reduction solutions like acoustic panels or anti-vibration mats.

The best oils for a waffle maker are vegetable, canola, coconut, and olive oil. These oils have ideal smoke points and impart a delicious flavor without overwhelming the waffle’s natural taste.