12 Popular Peach Puree Cocktails

There’s nothing quite like the invigorating taste of lemon vodka cocktails. From classic favorites to modern twists, these drinks bring a burst of citrus flavor to every sip. Discover the best recipes to craft vibrant and refreshing cocktails perfect for any season.

Peach Puree Cocktails

Peach Margarita

Peach Margarita

A Peach Margarita is a delicious twist on the classic margarita. The peach puree adds a burst of fresh, fruity flavor.

Ingredients

  • 2 ripe peaches, pitted and chopped
  • 2 oz tequila
  • 1 oz triple sec
  • 1 oz lime juice
  • 1 oz simple syrup
  • Ice
  • Salt or tajín for rimming the glass
  • Lime wedges for garnish

Instructions

  1. Prepare the glass
    Rub a lime wedge around the rim of your glass. Dip the rim into salt or tajín.
  2. Make the peach puree
    Blend the chopped peaches in a blender until smooth.
  3. Combine ingredients
    In a cocktail shaker, add the peach puree, tequila, triple sec, lime juice, and simple syrup. Fill the shaker with ice.
  4. Shake
    Shake vigorously for about 15 seconds until well mixed and chilled.
  5. Serve
    Strain the mixture into the prepared glass over fresh ice. Garnish with a lime wedge. Enjoy your Peach Margarita!

This cocktail offers a refreshing and fruity variation. Perfect for summer days or casual gatherings.

Peach Daiquiri

Peach Daiquiri

The Peach Daiquiri is a delightful cocktail variation of the classic Daiquiri. It blends the sweetness of peaches with the zing of lime and the warmth of rum.

Ingredients

  • 1 ½ oz white rum
  • 1 oz lime juice
  • 1 oz simple syrup
  • 1 cup peach puree
  • Fresh peach slices and mint leaves for garnish

Instructions

  1. Prepare the Components: Start by blending fresh peaches to create the peach puree.
  2. Combine: Add ice, white rum, lime juice, and peach puree to a blender.
  3. Blend: Blend the ingredients until smooth.
  4. Rim the Glass: Rim the edge of your serving glass with lime juice and dip it in sugar.
  5. Pour and Garnish: Pour the blended mixture into the glass and garnish with a peach slice and mint leaf.

This cocktail is refreshing and perfect for summer. The peach puree adds a fruity twist to the traditional daiquiri, making it smoother and sweeter. Enjoy this drink as a slushy treat that combines the best flavors of the season.

Peach Bellini Martini

Peach Bellini Martini

A Peach Bellini Martini combines the elegance of a classic Bellini with the sophistication of a martini. Created in Venice, Italy, the Bellini is a cocktail made with Prosecco and white peach puree.

To make your Peach Bellini Martini, you’ll need:

  • 2 ounces of peach puree
  • 1 ounce of vodka
  • 1 ounce of Prosecco
  • ½ ounce of peach schnapps
  • Ice

Instructions

Prepare the peach puree:

  • Blend ripe peaches until smooth.
  • Strain to remove any solids.

Mix the martini:

  • Fill a shaker with ice.
  • Add peach puree, vodka, and peach schnapps.
  • Shake well.

Serve:

  • Strain into a martini glass.
  • Top with Prosecco.
  • Garnish with a peach slice or a twist of lemon.

Peach Mojito

Peach Mojito

The Peach Mojito combines the classic mojito with the sweet taste of peaches. This refreshing cocktail is perfect for summer.

Ingredients

  • 1 ripe peach, sliced
  • 10 fresh mint leaves
  • 2 tablespoons simple syrup
  • 2 tablespoons fresh lime juice
  • 2 ounces light rum
  • Club soda
  • Ice cubes

Instructions

  1. In a cocktail shaker, muddle the mint leaves with the peach slices until the peach releases its juices.
  2. Add the simple syrup and lime juice.
  3. Fill the shaker with ice cubes.
  4. Pour in the rum.
  5. Shake well until the mixture is chilled.
  6. Strain into a highball glass filled with ice.
  7. Top with club soda and stir gently.
  8. Garnish with a mint sprig and a peach slice.

Pro Tip: Use fresh, ripe peaches for the best flavor. If peaches are out of season, you can use frozen peaches.

Peach Bourbon Smash

Peach Bourbon Smash

The Peach Bourbon Smash is a refreshing cocktail. It combines sweet peach puree with the bold flavor of bourbon. This drink is perfect for summer.

Ingredients:

  • 2 oz bourbon
  • 1 oz simple syrup
  • 1 oz fresh lemon juice
  • 3 peach slices (fresh or frozen)
  • 5-6 fresh mint leaves
  • Crushed ice

Instructions:

Muddle Ingredients:

  • In a cocktail shaker, muddle the peach slices, mint leaves, and simple syrup.
  • Do not over-muddle the mint to avoid bitterness.

Add Liquids:

  • Pour in the bourbon and lemon juice.
  • Fill the shaker with ice.

Shake:

  • Shake until well-chilled.

Serve:

  • Strain into a glass filled with crushed ice.
  • Garnish with a peach slice and a sprig of mint.

Peach Sangria

Peach Sangria

Peach Sangria is a refreshing cocktail that combines the sweetness of peaches with a crisp white wine. It’s perfect for summer gatherings or a relaxing evening.

Ingredients

  • 1 bottle of white wine
  • 1 cup peach juice
  • 1/2 cup peach schnapps
  • 2-3 fresh peaches
  • 1 cup sparkling water
  • Ice

Instructions

  1. Prepare the peaches: Slice 2-3 fresh peaches. Set aside a few slices for garnishing.
  2. Mix the liquids: In a large pitcher, combine the white wine, peach juice, and peach schnapps. Stir well.
  3. Chill: Place the pitcher in the refrigerator for 1-2 hours. This allows the flavors to meld.
  4. Add peaches: Add the sliced peaches to the pitcher.
  5. Serve: Just before serving, add the sparkling water to the pitcher. Stir gently.
  6. Garnish: Fill glasses with ice. Pour the sangria over the ice and garnish with reserved peach slices.

Peach Mimosa

Peach Mimosa

A Peach Mimosa is a delightful twist on the classic brunch cocktail. Refreshing and fruity, it’s perfect for summer gatherings.

Ingredients:

  • 3 oz (90 ml) Peach Juice (chilled)
  • 3 oz (90 ml) Orange Juice (chilled)
  • 6 oz (180 ml) Prosecco (chilled)
  • 1 slice of Orange or Peach for garnish

Instructions:

  1. Prepare the Glasses: Chill two champagne flutes.
  2. Add Juices: Pour 1½ oz (45 ml) peach juice and 1½ oz (45 ml) orange juice into each glass. Stir well.
  3. Add Prosecco: Top each glass with approximately 3 oz (90 ml) chilled prosecco.
  4. Garnish: Add an orange or peach slice to the rim of each glass.

Mimosas are a brunch favorite. A Peach Mimosa adds a new dimension with its sweet and tangy notes. Easy to prepare, it’s sure to impress your guests. Enjoy the vibrant blend of citrus and peach flavors with every sip.

Peach Collins

A Peach Collins is a delightful twist on the classic Tom Collins cocktail. You’ll love the refreshing blend of peach puree and citrus flavors. This cocktail is perfect for a summer evening.

Ingredients:

  • 2 oz gin
  • 1 oz fresh lemon juice
  • 1 oz simple syrup
  • 1 oz peach puree
  • Club soda
  • Ice
  • Lemon wheel and peach slice for garnish

Instructions:

  • Fill a shaker with ice.
  • Pour in the gin, lemon juice, simple syrup, and peach puree.
  • Shake well until chilled.
  • Strain the mixture into a highball glass filled with ice.
  • Top with club soda.
  • Garnish with a lemon wheel and a peach slice.

Peach Fizz

Peach Fizz

A Peach Fizz is a refreshing cocktail. It combines the sweetness of peach puree with the zing of lemon juice and the effervescence of club soda. Perfect for summer evenings or brunch with friends.

Ingredients:

  • 2 oz vodka
  • 1 oz peach liqueur
  • 1 oz lemon juice
  • 1 oz simple syrup
  • 2 oz peach puree
  • Club soda
  • Ice cubes

Instructions:

  1. In a cocktail shaker, combine vodka, peach liqueur, lemon juice, simple syrup, and peach puree.
  2. Add ice cubes to the shaker.
  3. Shake the mixture vigorously for about 1 minute.
  4. Strain the mixture into a chilled highball glass.
  5. Add ice cubes to the glass.
  6. Top the drink with club soda.
  7. Garnish with a peach slice if desired.

This simple recipe creates a delicious and sparkling cocktail. Each ingredient balances the flavors beautifully, making the Peach Fizz delightful and fizzy.

Peach Whiskey Sour

Peach Whiskey Sour

The Peach Whiskey Sour is a delightful twist on the classic cocktail. The blend of peach flavors with whiskey and citrus creates a refreshing drink perfect for any occasion.

Ingredients

  • 2 oz bourbon or whiskey
  • 1 oz peach puree or peach simple syrup
  • 0.75 oz lemon juice (freshly squeezed)
  • 2 dashes Angostura bitters
  • Ice cubes

Instructions

  1. Add bourbon or whiskey, peach puree, lemon juice, and bitters into a cocktail shaker.
  2. Fill the shaker with ice cubes.
  3. Shake vigorously until the shaker is frosty (about 30 seconds).
  4. Strain the mixture into an old-fashioned glass filled with ice.
  5. Garnish with a peach wedge or maraschino cherry, if desired.

Enjoy your Peach Whiskey Sour chilled. This cocktail is both sweet and tangy, making it a favorite for summer parties or quiet evenings.

Peach Moscow Mule

A Peach Moscow Mule offers a refreshing twist on the classic Moscow Mule cocktail. This drink combines the zing of ginger beer with the sweetness of ripe peaches.

To make one, you’ll need the following ingredients:

  • 1.5 oz vodka (or peach vodka)
  • 1/3 cup peach puree or 1/2 fresh peach, chopped
  • 1/2 oz peach schnapps (optional)
  • 3 oz ginger beer
  • Ice
  • Peach slices for garnish

Instructions:

  1. Prepare the Peach: If using fresh peaches, blend the chopped peach to form a puree, or muddle the peach at the bottom of your mug.
  2. Combine Ingredients: In a copper mug, add the vodka, peach puree, and peach schnapps if desired.
  3. Add Ice and Ginger Beer: Fill the mug halfway with ice, then pour in the ginger beer.
  4. Mix and Garnish: Stir gently to combine all ingredients. Garnish with peach slices.

This Peach Moscow Mule balances sweet and spicy. Subtle peach flavor blends seamlessly with the ginger beer’s kick.

Peach Rum Punch

Peach Rum Punch is a delightful cocktail that combines fruity sweetness with a touch of tropical flavor. This refreshing drink is perfect for summer gatherings or a relaxing evening.

It’s easy to make and packed with vibrant ingredients.

Ingredients:

  • 2 cups peach puree
  • 1 cup white rum
  • 1 cup dark rum
  • 1 cup pineapple juice
  • 1 cup orange juice
  • ½ cup fresh lime juice
  • ¼ cup simple syrup
  • Peach slices for garnish
  • Mint leaves for garnish

Instructions:

  1. Combine peach puree, white rum, dark rum, pineapple juice, orange juice, lime juice, and simple syrup in a large pitcher.
  2. Mix well until everything is thoroughly combined.
  3. Chill in the refrigerator for at least 1 hour to let the flavors meld.
  4. Serve over ice in tall glasses.
  5. Garnish each glass with peach slices and mint leaves.

This Peach Rum Punch is sure to impress guests. Its blend of peach, citrus, and tropical flavors offers a unique taste.

Each sip provides a perfect balance of sweetness and tartness.

Peach puree can be made at home or purchased. To make it at home, blend fresh peaches until smooth. You can strain it for a more refined texture.

This base is essential for achieving the signature peach flavor in the punch.

Enjoy experimenting with different rums. A mix of white and dark rum adds depth to the cocktail.

Pineapple and orange juice bring a tropical twist. Simple syrup balances the acidity from the lime juice, ensuring a smooth and pleasing taste.

Remember to keep the punch chilled. The flavors will develop as it sits.

Serve cold for the best experience.

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