Add a splash of holiday cheer to your celebrations with Santa’s Sangria. This festive drink combines bold wine, seasonal fruits, and a hint of holiday spice for a cocktail that’s sure to impress. Here’s how to mix it up.
Equipment
Create this cocktail with minimal fuss by gathering just a few tools. A pitcher will blend your ingredients seamlessly. Use a stirrer for even integration of flavors. A measuring cup ensures precise ingredient amounts.
A cutting board and sharp knife are essential for fruit preparation. For serving, elegant glasses add a touch of sophistication. Finally, a large spoon helps distribute fruit evenly into each serving. Keep these items on hand to make your cocktail experience smooth and enjoyable.
Ingredients
For a delicious Santa’s Sangria, you’ll need just a few quality items. Here’s a detailed list for your convenience:
- 1 bottle of red wine
- 1/2 cup brandy
- 1/4 cup triple sec
- 1/4 cup orange juice
- 1 tablespoon honey
- 1 cup cranberries, fresh or frozen
- 1 orange, sliced
- 1 apple, diced
- 2 cinnamon sticks
- Ice cubes, as needed
These components create a refreshing balance of sweet and tart flavors.
Instructions
Creating Santa’s Sangria is straightforward. Here’s how to do it:
- Combine wine, brandy, triple sec, and orange juice in a large pitcher.
- Stir in honey until it dissolves completely.
- Add cranberries, orange slices, and apple, then stir gently.
- Drop in cinnamon sticks, allowing flavors to meld.
- Refrigerate for at least 2 hours so the flavors can develop.
- Before serving, add ice cubes to the pitcher.
- Pour into glasses, ensuring each serving gets a mix of fruits.
Enjoy this festive beverage with friends and family.
Tasting Notes
Expect a burst of holiday spirit with every sip of Santa’s Sangria. The red wine provides a robust base, while brandy adds a warming depth. Triple sec and orange juice enhance sweetness, complemented by honey.
Fruity undertones from cranberries and apples create a refreshing balance. Cinnamon sticks impart a gentle spice, enriching the drink’s complexity. This cocktail is both crisp and comforting, making it ideal for Christmas celebrations.
Quick Pro Tips
To elevate your Santa’s Sangria, consider these suggestions:
- Chill your wine bottle before using for a refreshing start.
- Use fresh, in-season fruit for the best flavor quality.
- If you prefer a stronger spice kick, add an extra cinnamon stick.
- For a less sweet version, reduce the honey or skip it entirely.
- To prepare ahead, mix dry ingredients first, adding liquids before serving.
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