You want a crowd-friendly drink that feels festive without extra effort. Sparkling Sangria delivers fresh fruit flavor, crisp wine, and lively bubbles in every sip—perfect for effortless entertaining that still feels special.
Equipment
To prepare Sparkling Sangria, you’ll need:
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Large pitcher or punch bowl: For mixing and serving.
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Jigger or measuring cup: To measure liquid ingredients.
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Stirring spoon: For gentle mixing.
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Wine glasses or large stemmed glasses: Best for serving.
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Ice cubes: Optional, for extra chill.
Ingredients
Each ingredient contributes to Sparkling Sangria’s vibrant flavor and appearance:
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1 cup red or white wine: Base flavor (depending on preference).
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1 cup sparkling wine or prosecco: Adds bubbles and lightness.
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0.5 cup fresh orange juice: Citrus brightness.
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0.5 cup mixed fresh fruits: Orange slices, berries, apples, or grapes.
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2 oz brandy or orange liqueur (optional): Adds depth and warmth.
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Ice cubes: Optional, for chilling.
Optional garnish: fresh mint leaves or citrus wheels.
Instructions
Follow these steps for a perfectly balanced Sparkling Sangria:
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In a large pitcher, add fresh fruits and orange juice.
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Pour in wine and brandy or orange liqueur (if using).
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Stir gently to combine and chill in the refrigerator for at least 30 minutes.
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Just before serving, add sparkling wine.
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Stir lightly and serve over ice if desired.
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Garnish with mint or citrus slices.
Tasting Notes
Sparkling Sangria is light, fruity, and refreshing:
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Aroma: Fresh fruit with subtle citrus notes.
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Color: Bright and colorful, depending on fruit and wine used.
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Taste: Fruity sweetness balanced by crisp bubbles.
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Mouthfeel: Light, effervescent, and refreshing.
Similar Cocktails
Cocktails similar in style or presentation include:
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Classic Sangria: Wine-based without sparkling elements.
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Mimosa: Sparkling wine and citrus juice.
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Bellini: Prosecco with fruit purée.
History
The Sparkling Sangria is a modern evolution of traditional Spanish sangria. While classic sangria dates back centuries, the sparkling version became popular as prosecco and sparkling wines gained popularity, offering a lighter, more festive interpretation of the beloved drink.
Quick Pro Tips
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Add bubbles last: Preserve carbonation by adding sparkling wine just before serving.
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Use fresh fruit: Enhances flavor and presentation.
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Chill in advance: Let flavors meld before adding bubbles.
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Customize: Switch fruits or wines to suit the season.
When to Serve
Sparkling Sangria is perfect for:
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Brunches and celebrations: Light, bubbly, and festive.
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Summer parties: Refreshing and easy to serve in batches.
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Weddings or special occasions: Elegant and crowd-pleasing.
