You’re craving the perfect fall pick-me-up but don’t want the same old latte. Enter the Spiced Pumpkin Cold Brew—packed with autumnal flavors and a refreshing twist. This guide will show you how to craft the ultimate seasonal brew that hits all the right notes: bold coffee, smooth spices, and just the right touch of sweetness.
Equipment
You will need a few essential items to make a Spiced Pumpkin Cold Brew. These include:
- A tall glass
- A frother or whisk
- A small mixing bowl
- A measuring cup
- A coffee maker or cold brew coffee concentrate
- Ice cubes
Using proper equipment ensures the right texture and flavor.
Ingredients
The ingredients for Spiced Pumpkin Cold Brew are straightforward. You’ll need:
- 1 cup cold brew coffee
- 1/2 cup heavy cream or milk
- 2 tablespoons pumpkin puree
- 1 tablespoon maple syrup
- 1/2 teaspoon pumpkin pie spice
- Ice cubes
These ingredients create a balanced and flavorful drink.
Instructions
To make a Spiced Pumpkin Cold Brew:
- Pour cold brew coffee into a tall glass over ice.
- In a bowl, mix heavy cream, pumpkin puree, maple syrup, and pumpkin pie spice.
- Use a frother to combine until frothy.
- Pour the pumpkin cream over the coffee.
Stir gently and enjoy your delicious beverage.
Tasting Notes
Expect a rich blend of coffee with hints of pumpkin. The addition of pumpkin puree and spice offers warmth and depth. Maple syrup adds subtle sweetness, balancing the bitterness of the coffee. The cream makes the drink velvety and smooth.
Every sip delivers a comforting taste of fall.
Similar Drinks
There are several similar drinks you might enjoy:
- Pumpkin Spice Latte
- Salted Caramel Cold Brew
- Cinnamon Spice Iced Coffee
- Vanilla Pumpkin Cream Cold Brew
Each provides a unique take on the classic pumpkin and coffee combination.
History
The origin of pumpkin-flavored coffee drinks dates back to the early 2000s. Starbucks popularized the Pumpkin Spice Latte. The trend expanded to include cold brews. Over the years, these drinks have become synonymous with autumn.
Pumpkin drinks remain a seasonal favorite.
Quick Pro Tips
To elevate your Spiced Pumpkin Cold Brew:
- Use freshly ground coffee beans for the best cold brew.
- Opt for homemade pumpkin puree for a more natural taste.
- Adjust the sweetness to your liking by adding more or less maple syrup.
- Refrigerate leftover pumpkin cream for up to two days.
These tips help you create a custom, high-quality drink.
When to Serve
Spiced Pumpkin Cold Brew is perfect for:
- Fall gatherings
- Brunch with friends
- Afternoon pick-me-ups
- Cozy evenings at home
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