This iconic mix of spiced rum and cola is timeless for a reason. With every sip, you get the warmth of Caribbean spice and the familiar fizz of Coke — a cocktail that’s casual, nostalgic, and effortlessly satisfying.
Equipment
You’ll only need the basics to make this classic:
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Highball glass: Ideal for long, fizzy drinks.
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Jigger: For precise measurement.
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Bar spoon: To stir gently.
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Ice cubes: To keep it cold and crisp.
Ingredients
Each ingredient contributes to the bold yet balanced flavor:
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2 oz spiced rum — Rich, aromatic base with warm spice notes.
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4–6 oz cola — Sweet and effervescent complement.
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0.5 oz fresh lime juice (optional) — Adds brightness and cuts sweetness.
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Ice cubes — Essential for chilling.
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Garnish: Lime wedge or cinnamon stick.
Instructions
Follow these easy steps to mix up your perfect Spiced Rum & Coke:
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Fill a highball glass with ice cubes.
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Pour in spiced rum over the ice.
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Top with cola and stir gently to mix.
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Squeeze in lime juice if desired.
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Garnish with a lime wedge or a cinnamon stick for extra flair.
Tasting Notes
The Spiced Rum & Coke delivers a comforting yet lively flavor profile that keeps you coming back for more.
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Aroma: Sweet vanilla, cola, and warm spices.
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Color: Deep caramel brown with a fizzy sparkle.
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Taste: Sweet and spicy, with hints of molasses, vanilla, and citrus.
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Mouthfeel: Smooth, bubbly, and warmly satisfying.
Similar Cocktails
If you love the Spiced Rum & Coke, try these related classics:
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Cuba Libre: The original Rum & Coke with fresh lime juice.
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Dark ‘n’ Stormy: Dark rum with ginger beer for a spicy edge.
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Captain’s Mule: Spiced rum, ginger beer, and lime.
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Rum Punch: Fruity and tropical, ideal for parties.
History
The Rum & Coke has a storied past, dating back to early 1900s Cuba, when American soldiers mixed local rum with imported Coca-Cola.
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The “Spiced Rum” variation gained popularity in the late 20th century, especially after brands like Captain Morgan and Sailor Jerry introduced aromatic blends of rum with vanilla, clove, and cinnamon.
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Today, the Spiced Rum & Coke stands as a modern classic — simple, approachable, and full of nostalgic warmth.
Quick Pro Tips
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Use quality spiced rum: Aged blends add depth and smoothness.
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Don’t over-stir: Preserve the carbonation for a lively texture.
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Try a cola with real sugar: It enhances the rum’s natural spices.
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Add a dash of bitters: For a more complex twist.
When to Serve
The Spiced Rum & Coke is perfect for almost any relaxed occasion.
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Casual parties: Quick, crowd-pleasing favorite.
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Beach days: Cool and refreshing under the sun.
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Barbecues: Complements smoky grilled flavors.
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Evening unwind: Smooth comfort in a glass.
