Strawberry Mango Sangria

You’ve done the usual sangrias—now it’s time for a twist. Strawberry Mango Sangria adds tropical flair to the classic, with bold fruit flavor and a breezy prep that fits any summer moment.

Equipment

To prepare this delightful cocktail, gather the following equipment:

  • Pitcher: For mixing the ingredients.
  • Blender: Optional, if you prefer a smoother fruit mixture.
  • Measuring cups and spoons: To ensure precise ingredient amounts.
  • Knife and cutting board: For slicing fruit.
  • Wooden spoon: To stir the sangria.
  • Ice cubes: To keep the drink chilled.

These tools help create a refreshing drink with the right balance of flavors.

Ingredients

The Strawberry Mango Sangria requires the following:

  • 2 cups Moscato wine
  • 1 cup mango rum
  • 1/2 cup strawberry liqueur
  • 1 cup ginger ale
  • 1 cup diced mango
  • 1 cup sliced strawberries
  • Ice

These ingredients combine to create a delightful and refreshing cocktail.

Instructions

Create this cocktail by following these simple steps:

  • Step 1: Place diced mango and strawberry slices into the pitcher.
  • Step 2: Pour in Moscato wine, mango rum, and strawberry liqueur.
  • Step 3: Add ginger ale for fizz.
  • Step 4: Stir gently with a wooden spoon for even mixing.
  • Step 5: Fill the pitcher with ice, then serve cold.

Following these instructions ensures a perfectly mixed Strawberry Mango Sangria.

Tasting Notes

Expect a vibrant and fresh burst of flavors in your Strawberry Mango Sangria.

The sweetness of mango pairs well with the tanginess of strawberries, creating a pleasing taste. Moscato adds a floral note, while the ginger ale brings a slight fizz, enhancing the fruity experience. The overall result is a sweet, refreshing drink that’s both light and satisfying.

Similar Cocktails

If you enjoy Strawberry Mango Sangria, you might like:

  • Peach Sangria: Uses peach nectar and white wine.
  • Tropical Sangria: Includes pineapple and coconut flavors.
  • Berry Sangria: Blends assorted berries with a hint of citrus.

These options offer similar fruity and refreshing profiles.

History

Sangria has roots in Spain, dating back to the 18th century.

The traditional drink used red wine with chopped fruits. Over time, variations emerged, including those using white wines like Moscato. Strawberry Mango Sangria is a modern twist on this classic, bringing tropical flavors into the mix. It reflects a trend towards lighter, fruit-forward cocktails.

Quick Pro Tips

  • Chill your ingredients: This keeps your sangria refreshingly cold without much ice.
  • Use ripe fruits: Ripe mangoes and strawberries enhance the flavor with their natural sweetness.
  • Customize the alcohol: Adjust proportions to suit your taste preferences.

When to Serve

Strawberry Mango Sangria is best served during warm weather events.

It is ideal for summer parties, brunches, or barbecues. Its light and fruity nature make it a refreshing choice for daytime gatherings. The bright colors and inviting aroma also make it visually appealing at festive occasions or casual get-togethers.