Not every winter drink needs alcohol to be delicious. If you’re after festive, seasonal beverages that everyone can enjoy, these 14 easy winter mocktails are your answer. I’ve pulled together some of the best non-alcoholic recipes that embrace the cozy, warming flavors of the season while keeping the prep quick and easy.
Winter Mocktails
Winter is a perfect time to cozy up with flavorful mocktails. Enjoy rich, warming ingredients without the alcohol.
Spiced Apple Cider Mocktail
Enjoy the classic taste of apple cider with a twist.
Ingredients:
- 2 cups apple cider
- 1 tablespoon spiced simple syrup
- 1 tablespoon lemon juice
- Cinnamon stick, star anise for garnish
Instructions:
- Warm apple cider, spiced simple syrup, and lemon juice in a saucepan.
- Simmer until heated.
- Pour into a mug and garnish with a cinnamon stick and star anise.
Peppermint Eggnog
Indulge in a creamy, peppermint-flavored treat.
Ingredients:
- 1 cup eggnog
- Chocolate syrup
- Crushed peppermint candies
Instructions:
- Dip the rim of a glass in chocolate syrup.
- Coat with crushed peppermint candies.
- Pour eggnog into the glass.
Rock Candy and Ginger Ale
Create a simple and photo-ready drink.
Ingredients:
- 1 can ginger ale
- 1 rock candy stick
Instructions:
- Pour ginger ale into a clear glass.
- Add a rock candy stick.
Experiment with these recipes.
Cranberry Ginger Fizz
Cranberry Ginger Fizz is a refreshing winter mocktail. Bright flavors of cranberry mix beautifully with the warm spice of ginger. It’s perfect for festive occasions or a cozy evening at home.
To craft this enticing drink, you will need these ingredients:
- ¼ cup unsweetened cranberry juice
- ¾ cup seltzer water
- 1-4 tablespoons ginger syrup (start with 1 tablespoon, and add more to taste)
- Ice cubes
- Optionally, 1–1.5 ounces of light rum or white whiskey (for a cocktail version)
- Garnishes: rosemary sprig and frozen cranberries
Instructions
- Prepare your glass: Fill it with ice cubes.
- Mix cranberry juice and seltzer: Pour them over the ice.
- Add ginger syrup: Start with 1 tablespoon and adjust to your taste preference.
- For a cocktail: Add the optional liquor at this point.
- Garnish your drink: Use a rosemary sprig and frozen cranberries for a festive touch.
Virgin Hot Toddy
Indulge in a comforting Virgin Hot Toddy this winter. This non-alcoholic version offers warmth and soothing flavors without the buzz. Perfect for cozy evenings or when you’re feeling under the weather.
Ingredients:
- 1 cup brewed black or herbal tea
- 2 tablespoons honey
- 1 tablespoon fresh lemon juice
- 1 cinnamon stick
- 2 cloves
- Optional: apple slice or star anise for garnish
Instructions:
- Heat the tea: Brew your chosen tea and keep it hot.
- Mix ingredients: Add lemon juice, honey, cinnamon stick, and cloves.
- Stir until combined: Ensure the honey dissolves completely.
- Garnish: Optionally add an apple slice or star anise for extra aroma.
This delightful drink not only warms you but can also be a gentle remedy for cold symptoms. Adjust the honey or lemon to taste for a personal touch. Perfect without alcohol, it’s suitable for all ages and occasions.
Mulled Cranberry Punch
Mulled Cranberry Punch is a delightful winter mocktail. It’s full of rich flavors that warm you up during cold months. You’ll enjoy this aromatic drink with your family and friends.
Ingredients
- 4 cups cranberry juice
- 2 cups apple cider
- 1 orange, sliced
- 2 cinnamon sticks
- 4 whole cloves
- 2 tablespoons honey
Instructions
- Add cranberry juice and apple cider to a large saucepan.
- Include the orange slices, cinnamon sticks, and cloves.
- Bring the mixture to a simmer over medium heat.
- Reduce the heat and let it simmer for 10 minutes.
- Remove from heat and stir in the honey until dissolved.
- Strain out the spices and orange slices.
- Serve warm in mugs.
Non-Alcoholic Eggnog
Enjoy the rich flavors of eggnog without the alcohol. This creamy and delightful beverage is perfect for any winter gathering.
Ingredients:
- 2 cups milk
- 4 egg yolks
- 1/3 cup honey
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 3 whole cloves
Instructions:
- Add milk, egg yolks, honey, nutmeg, cinnamon, and vanilla to a blender.
- Blend until smooth.
- Pour the mixture into a small pot. Stir constantly over medium heat.
- Add the cloves.
- Continue stirring until it thickens.
- Remove cloves before serving.
Serve it warm with a sprinkle of cinnamon. You can also chill it for a cold treat. Try topping with whipped cream for a festive touch.
Pomegranate Sparkler
Experience a refreshing twist with the Pomegranate Sparkler. This mocktail combines the bold flavor of pomegranate with a bubbly finish.
Ingredients:
- 1/2 cup pomegranate juice
- 1/4 cup orange juice
- 1 tablespoon lime juice
- 1/2 cup seltzer or sparkling water
- Ice cubes
- Pomegranate seeds or lime slices for garnish
Instructions:
- Fill a glass halfway with ice cubes.
- Add pomegranate juice, orange juice, and lime juice to the glass.
- Stir to mix the juices well.
- Pour seltzer or sparkling water over the juice blend.
- Garnish with pomegranate seeds or lime slices for a vibrant touch.
Gingerbread Hot Chocolate
Enjoy a warm mug of gingerbread hot chocolate this winter. It’s cozy and full of comforting flavors. This drink brings together the rich taste of chocolate with the spicy notes of gingerbread.
Ingredients:
- 2 cups chocolate milk
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1 tablespoon molasses
- Whipped cream for topping
Instructions:
- Heat the chocolate milk in a saucepan over medium heat.
- Add spices and molasses, then stir well.
- Pour into your favorite mug.
- Top with whipped cream and a sprinkle of spices for decoration.
Rosemary Citrus Spritzer
Welcome to the delightful world of rosemary citrus spritzers. This refreshing mocktail brightens any winter day. The combination of herbal and citrus flavors offers a unique and enjoyable experience.
Here’s how you can make your own rosemary citrus spritzer:
Ingredients:
- 1 cup citrus juice (orange, lemon, or grapefruit)
- 1/2 cup rosemary simple syrup (details below)
- 1 cup sparkling water
- Ice cubes
Rosemary Simple Syrup:
- 1 cup water
- 1 cup sugar
- 2-3 sprigs of fresh rosemary
Instructions for Simple Syrup:
- Combine water, sugar, and rosemary in a saucepan.
- Heat over medium until sugar dissolves.
- Simmer for 5 minutes. Strain and cool.
Instructions for Spritzer:
- Fill a cocktail shaker with ice.
- Add citrus juice and rosemary syrup.
- Shake well.
- Pour into a glass.
- Top with sparkling water. Adjust taste to your preference.
Feel free to garnish with a sprig of rosemary.
Winter Spiced Mocktail
Indulge in the warmth of a Winter Spiced Mocktail to brighten chilly days. This refreshing drink brings together aromatic spices and vibrant citrus for a delightful taste.
Ingredients:
- 1 cup fresh orange juice
- Zest of 1 orange
- 2 cups water
- 1 cinnamon stick
- 1 star anise
- 3 allspice berries
- 3 cloves
- 1/4 cup sugar
Instructions:
- Combine orange juice, zest, water, sugar, and spices in a saucepan.
- Stir well and bring to a boil over high heat.
- Reduce heat to low, cover, and simmer for 5 minutes.
- Turn off heat and let it steep for an extra 10 minutes.
Strain the mixture into a mug. This drink is perfect for cozy evenings. Add a cinnamon stick or orange slice for garnish. Warm mugs ensure the drink stays hot longer.
Explore pairing Winter Spiced Mocktail with light snacks. Think spiced nuts or ginger cookies.
Peppermint Hot Cocoa
Peppermint Hot Cocoa is a cozy winter treat. It combines rich chocolate with refreshing mint.
To make it, you will need:
- 2 cups milk
- 1/2 cup heavy cream
- 1 tablespoon cocoa powder
- 2 tablespoons sugar
- 1 teaspoon peppermint extract
- Whipped cream and peppermint candy for garnish
Instructions:
- Pour milk and heavy cream into a saucepan.
- Heat gently over medium heat. Do not boil.
- Mix cocoa powder and sugar in a bowl.
- Add dry mix to warm milk. Stir until dissolved.
- Add peppermint extract. Mix well.
Pour into cups. Top with whipped cream. Sprinkle crushed peppermint candy on top.
Apple Cinnamon Fizz
Experience the delightful blend of fruity and spicy flavors in an Apple Cinnamon Fizz. This non-alcoholic winter mocktail is both refreshing and warming.
Here’s how you can make it:
Ingredients:
- 4 oz apple cider
- 2 oz ginger beer
- 1 tsp cinnamon syrup
- 1 cinnamon stick (for garnish)
- Ice cubes
Instructions:
- Fill a glass with ice.
- Pour 4 oz of apple cider over the ice.
- Add 2 oz of ginger beer.
- Stir in 1 tsp of cinnamon syrup until well mixed.
- Garnish with a cinnamon stick.
This drink stands out with its crisp apple taste combined with warm cinnamon. It’s great for cozy winter gatherings or simply enjoying a quiet moment at home.
Virgin Cranberry Mule
The Virgin Cranberry Mule is a refreshing winter mocktail. It offers a twist on the classic Moscow Mule, perfect for staying warm during colder months.
To make this drink, you need a few simple ingredients:
- 1 cup fresh cranberries
- Handful of fresh basil leaves
- 1 lime, juiced
- 1 tablespoon ginger juice
- 1 stick of cinnamon (optional)
- 2 cups ginger beer
- Ice
Follow these steps to craft your Virgin Cranberry Mule:
- Place cranberries, basil, and lime juice in a large jar.
- Muddle ingredients to extract juices and aromas.
- Add cinnamon stick, if using, and ginger juice.
- Pour in ginger beer and fill with ice.
- Stir gently to combine flavors.
You can serve this mocktail in a copper mug for a classic look. It’s ideal for gatherings or just a cozy night in. You’ll enjoy the tart and spicy blend.
Non-Alcoholic Mulled Wine
Non-alcoholic mulled wine is a warm, spiced drink perfect for winter nights. It combines fruit juices and spices to create a cozy beverage. You can make it using an instant pot, stovetop, or slow cooker.
Ingredients
- 64 ounces of cran-grape juice
- 6 cinnamon sticks
- 4 star anise
- 8 whole cloves
- 1 orange, sliced
- Optional: Simple syrup or honey to taste
Instant Pot Method
- Add orange slices, spices, and juices to the inner pot.
- Seal the lid and set the pressure to high for 5 minutes.
Stovetop Method
- Combine all ingredients in a saucepan.
- Simmer on low heat for 20 minutes.
Slow Cooker Method
- Place all ingredients in the slow cooker.
- Cook on low for 1.5 hours.
Strain the drink through a fine sieve before serving. For an extra touch, warm your mugs before pouring in the drink. This simple mulled wine craft adapts well to personal tastes.
Chai Spiced Latte Mocktail
A Chai Spiced Latte Mocktail is a delightful, non-alcoholic alternative perfect for colder months. You’ll enjoy the warm and comforting blend of spices typical of chai tea.
Ingredients
- 2 cups of milk or plant-based milk
- 1 cup chai tea concentrate
- 2 tablespoons honey or sweetener of choice
- Ice cubes
- Whipped cream (optional)
- Cinnamon and nutmeg for garnish
Instructions
- Prepare Liquid Base: Pour milk and chai tea concentrate into a medium saucepan. Heat gently until just warm.
- Sweeten: Stir in honey and mix until completely dissolved.
- Chill or Serve Warm: If you prefer it iced, allow the drink to cool, then pour over ice. For a warm drink, serve immediately.
- Garnish: Top with whipped cream. Sprinkle with cinnamon and nutmeg for extra flavor.
This mocktail combines the savory spice of chai with the creamy texture of milk. Adjust sweetness to your liking.
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