The distance between a range oven and the back wall should be 2 inches for drop in or slide in models. If your range is freestanding, then no space is necessary between the back wall, and you can push it in as far as it will comfortably go. For side walls, the range should always have a distance of at least 2 inches between the edge of the cooktop and the nearest side wall to account for splatter and the high levels of heat that can come from the gas or electric rings.

Toaster ovens are a useful appliance to have in the kitchen, because they take up limited space on the countertop and can perform a variety of cooking tasks that save you from having to put the big main oven on.

The kitchen is the heart of the home and the oven, the centerpiece of culinary creativity. But what happens when the clock on your Samsung oven starts to lag behind the hustle and bustle of daily life? Don’t worry, resetting the clock on your Samsung oven is a simple task that will have your kitchen running smoothly in no time!

Though both gas ovens and electric ovens do a good job of cooking food, there are some key differences you should be aware of regarding cost, installation, cooking speed, and even the type of heat they produce.

Essentially, yes, toaster ovens can be used in the same way as regular ovens, with the only difference being the amount of food you’re able to cook at one time. The main distinction that separates a toaster oven from a regular oven is the size, so while you can cook the same foods with similar results in both appliances, the volume of food you can cook will be quite different.

Get your oven ready to bake like a pro! Regular maintenance not only ensures top-notch performance but also extends the lifespan of your oven. From cleaning spills to checking the door seal, taking care of your oven is easier than you think.

Cardboard is a combustible material that can ignite under hot temperatures found in an oven, so you should never risk putting cardboard in the oven. If the cardboard has been treated with chemicals then the heat could also create fumes which will alter the taste and smell of your food and make it potentially unsafe to eat. 

Instead of using an oven bag, you could use parchment paper bags which give very similar results. Creating an aluminum foil pocket is another way you could replace oven bags with a safer alternative, or if you want to completely eradicate your kitchen from single use items, then a casserole dish with a lid is a good compromise.

It is safe to use olive in an oven. That said, you should only apply a thin layer of olive oil when baking at high temperatures (400°F and above) or broiling. Even then, you should keep a close eye to make sure the oil doesn’t smoke and burn.

Beeping is a regular part of an oven’s operation. It can indicate that your oven is up to temperature or that the countdown timer has expired. However, there can be cases when your oven beeps and beeps without stopping. What is the reason for this?

A wok is an essential tool in Asian cooking because of its versatility. The shape of a wok is one of its defining characteristics; it provides a particularly sticky surface for cooking. However, sticking is a common issue for first-time wok cooks. Happily, a nonstick coating can be made in the wok by seasoning it in the oven.

Regular ovens can be used to dehydrate food, and if you have a toaster oven you could also use this in place of a dehydrator. Here we explain how to use an oven to dehydrate various types of food and look at tips to help even newcomers to dehydrate foods achieve success.